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beef

Beef, braised, cooked, choice, trimmed to 1/8" fat, separable lean and fat, steak, bottom round, round

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Nutrition Facts
Portion Size85 g
Amount Per Portion216
Calories
% Daily Value *
Total Fat 11g 14 %
   Saturated Fat 4.1g 20 %
Cholesterol 86mg 29 %
Sodium 36mg 2 %
Total Carbohydrate 0g 0 %
   Dietary Fiber 0g 0 %
   Sugar 0g
Protein 28g 56 %
Calcium 6mg 0 %
Iron 2.3mg 13 %
Potassium 224mg 5 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Beef, braised, cooked, choice, trimmed to 1/8" fat, separable lean and fat, steak, bottom round, round nutrition facts and analysis per 3 oz (85 g)

Vitamins
NutrientAmount DV
Vitamin A, RAE 0.00 mcg0 %
  Carotene, alpha 0.00 mcg
  Carotene, beta 0.00 mcg
  Cryptoxanthin, beta 0.00 mcg
  Lutein + zeaxanthin 0.00 mcg
  Lycopene 0.00 mcg
  Retinol 0.00 mcg
Thiamin [Vitamin B1]0.058 mg5 %
Riboflavin [Vitamin B2]0.157 mg12 %
Niacin [Vitamin B3]5.048 mg32 %
Pantothenic acid [Vitamin B5]0.550 mg11 %
Vitamin B6 0.367 mg22 %
Vitamin B12 [Cobalamin]1.67 mcg70 %
  Vitamin B12, added 0.00 mcg
Folate, DFE [Vitamin B9]8.50 mcg2 %
  Folate, food 8.50 mcg
  Folic acid 0.00 mcg
Vitamin C [Ascorbic acid]0.0 mg0 %
Vitamin E (alpha-tocopherol) 0.42 mg3 %
  Vitamin E, added 0.00 mg
  Tocopherol, alpha 0.42 mg
  Tocopherol, beta 0.00 mg
  Tocopherol, delta 0.00 mg
  Tocopherol, gamma 0.00 mg
Vitamin K 1.4 mcg1 %
  Vitamin K1 [Phylloquinone]1.4 mcg
Betaine 13.9 mg
Choline 106.3 mg19 %

Minerals
NutrientAmount DV
Calcium 5.95 mg0 %
Copper 0.06 mg7 %
Fluoride 19.0 mcg
Iron 2.30 mg13 %
Magnesium 17.85 mg4 %
Manganese 0.009 mg0 %
Phosphorus 169.15 mg14 %
Potassium 223.55 mg5 %
Selenium 29.24 mcg53 %
Sodium 35.70 mg2 %
Zinc 4.59 mg42 %

Proteins and Amino acids
NutrientAmount DV
Protein 27.92 g56 %
  Alanine 1.697 g
  Arginine 1.805 g
  Aspartic acid 2.543 g
  Cystine 0.360 g
  Glutamic acid 4.192 g
  Glycine 1.700 g
  Histidine 0.891 g78 %
  Hydroxyproline 0.293 g
  Isoleucine 1.271 g82 %
  Leucine 2.221 g65 %
  Lysine 2.360 g76 %
  Methionine 0.727 g
  Phenylalanine 1.103 g
  Proline 1.331 g
  Serine 1.100 g
  Threonine 1.115 g68 %
  Tryptophan 0.184 g45 %
  Tyrosine 0.890 g
  Valine 1.385 g71 %
  Phenylalanine + Tyrosine 1.993 g74 %
  Methionine + Cysteine 0.727 g47 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 0.00 g0 %
  Fiber 0.00 g0 %
  Sugars 0.00 g
  Net carbs 0 g

Fats and Fatty Acids
NutrientAmount DV
Fat 10.676 g14 %
  Saturated fatty acids 4.051 g20 %
    Butanoic acid 0.000 g
    Decanoic acid 0.023 g
    Dodecanoic acid 0.023 g
    Hexadecanoic acid 2.525 g
    Hexanoic acid 0.000 g
    Octadecanoic acid 1.163 g
    Octanoic acid 0.000 g
    Tetradecanoic acid 0.317 g
  Monounsaturated fatty acids 4.552 g
    Docosenoic acid 0.000 g
    Eicosenoic acid 0.016 g
    Hexadecenoic acid 0.451 g
    Octadecenoic acid 4.085 g
  Polyunsaturated fatty acids 0.411 g
    Docosahexaenoic n-3 acid (DHA) 0.000 g
    Docosapentaenoic n-3 acid (DPA) 0.000 g
    Eicosapentaenoic n-3 acid (EPA) 0.000 g
    Eicosatetraenoic acid 0.025 g
    Octadecadienoic acid 0.283 g
    Octadecatetraenoic acid 0.000 g
    Octadecatrienoic acid 0.103 g

Sterols
NutrientAmount DV
Cholesterol 85.85 mg29 %

Other
NutrientAmount DV
Alcohol, ethyl 0.0 g
Ash 0.81 g
Caffeine 0.00 mg
Theobromine 0.00 mg
Water 46.13 g

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Beef, braised, cooked, choice, trimmed to 1/8" fat, separable lean and fat, steak, bottom round, round contains 216 calories per 85 g serving. This serving contains 11 g of fat, 28 g of protein and 0 g of carbohydrate. The latter is 0 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Beef, braised, cooked, choice, trimmed to 1/8" fat, separable lean and fat, steak, bottom round, round contains 4.1 g of saturated fat and 86 mg of cholesterol per serving. 85 g of Beef, braised, cooked, choice, trimmed to 1/8" fat, separable lean and fat, steak, bottom round, round contains 0.00 mcg vitamin A, 0.0 mg vitamin C as well as 2.30 mg of iron, 5.95 mg of calcium, 224 mg of potassium. Beef, braised, cooked, choice, trimmed to 1/8" fat, separable lean and fat, steak, bottom round, round belong to 'Beef Products' food category.
Food properties
SourceUSDA Standard reference
CategoryBeef Products
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Beef, braised, cooked, choice, trimmed to 1/8" fat, separable lean and fat, steak, bottom round, round nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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