Printed from https://www.nutritionvalue.org
beef

Beef, braised, cooked, select, trimmed to 1/8" fat, separable lean and fat, steak, bottom round, round

Select portion size:
Nutrition Facts
Portion Size85 g
Amount Per Portion204
Calories
% Daily Value *
Total Fat 9.5g 12 %
   Saturated Fat 3.6g 18 %
Cholesterol 83mg 28 %
Sodium 37mg 2 %
Total Carbohydrate 0g 0 %
   Dietary Fiber 0g 0 %
   Sugar 0g
Protein 28g 56 %
Calcium 6.8mg 1 %
Iron 2.2mg 12 %
Potassium 229mg 5 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
  Share by URL

Badges: low carb

Beef, braised, cooked, select, trimmed to 1/8" fat, separable lean and fat, steak, bottom round, round nutrition facts and analysis per 3 oz (85 g)

Vitamins
NutrientAmount DV
Vitamin A, RAE 0.00 mcg0 %
  Carotene, alpha 0.00 mcg
  Carotene, beta 0.00 mcg
  Cryptoxanthin, beta 0.00 mcg
  Lutein + zeaxanthin 0.00 mcg
  Lycopene 0.00 mcg
  Retinol 0.00 mcg
Thiamin [Vitamin B1]0.070 mg6 %
Riboflavin [Vitamin B2]0.139 mg11 %
Niacin [Vitamin B3]4.685 mg29 %
Pantothenic acid [Vitamin B5]0.548 mg11 %
Vitamin B6 0.365 mg21 %
Vitamin B12 [Cobalamin]1.42 mcg59 %
  Vitamin B12, added 0.00 mcg
Folate, DFE [Vitamin B9]8.50 mcg2 %
  Folate, food 8.50 mcg
  Folic acid 0.00 mcg
Vitamin C [Ascorbic acid]0.0 mg0 %
Vitamin E (alpha-tocopherol) 0.40 mg3 %
  Vitamin E, added 0.00 mg
  Tocopherol, alpha 0.40 mg
  Tocopherol, beta 0.00 mg
  Tocopherol, delta 0.00 mg
  Tocopherol, gamma 0.00 mg
Vitamin K 1.4 mcg1 %
  Vitamin K1 [Phylloquinone]1.4 mcg
Betaine 13.9 mg
Choline 105.7 mg19 %

Minerals
NutrientAmount DV
Calcium 6.80 mg1 %
Copper 0.07 mg8 %
Iron 2.24 mg12 %
Magnesium 18.70 mg4 %
Manganese 0.010 mg0 %
Phosphorus 176.80 mg14 %
Potassium 228.65 mg5 %
Selenium 27.71 mcg50 %
Sodium 36.55 mg2 %
Zinc 4.74 mg43 %

Proteins and Amino acids
NutrientAmount DV
Protein 27.77 g56 %
  Alanine 1.524 g
  Arginine 1.621 g
  Aspartic acid 2.283 g
  Cystine 0.324 g
  Glutamic acid 3.763 g
  Glycine 1.527 g
  Histidine 0.800 g70 %
  Hydroxyproline 0.264 g
  Isoleucine 1.141 g74 %
  Leucine 1.994 g58 %
  Lysine 2.118 g68 %
  Methionine 0.653 g
  Phenylalanine 0.990 g
  Proline 1.195 g
  Serine 0.988 g
  Threonine 1.001 g61 %
  Tryptophan 0.165 g40 %
  Tyrosine 0.799 g
  Valine 1.244 g63 %
  Phenylalanine + Tyrosine 1.789 g66 %
  Methionine + Cysteine 0.653 g42 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 0.00 g0 %
  Fiber 0.00 g0 %
  Sugars 0.00 g
  Net carbs 0 g

Fats and Fatty Acids
NutrientAmount DV
Fat 9.511 g12 %
  Saturated fatty acids 3.610 g18 %
    Butanoic acid 0.000 g
    Decanoic acid 0.020 g
    Dodecanoic acid 0.020 g
    Hexadecanoic acid 2.251 g
    Hexanoic acid 0.000 g
    Octadecanoic acid 1.036 g
    Octanoic acid 0.000 g
    Tetradecanoic acid 0.282 g
  Monounsaturated fatty acids 4.056 g
    Docosenoic acid 0.000 g
    Eicosenoic acid 0.014 g
    Hexadecenoic acid 0.402 g
    Octadecenoic acid 3.641 g
  Polyunsaturated fatty acids 0.366 g
    Docosahexaenoic n-3 acid (DHA) 0.000 g
    Docosapentaenoic n-3 acid (DPA) 0.000 g
    Eicosapentaenoic n-3 acid (EPA) 0.000 g
    Eicosatetraenoic acid 0.023 g
    Octadecadienoic acid 0.252 g
    Octadecatetraenoic acid 0.000 g
    Octadecatrienoic acid 0.092 g

Sterols
NutrientAmount DV
Cholesterol 83.30 mg28 %

Other
NutrientAmount DV
Alcohol, ethyl 0.0 g
Ash 0.86 g
Caffeine 0.00 mg
Theobromine 0.00 mg
Water 47.32 g

Foods related to beef, braised, cooked, select, trimmed to 1/8" fat, separable lean and fat, steak, bottom round, round

 
 
 
 
 
Beef, braised, cooked, select, trimmed to 1/8" fat, separable lean and fat, steak, bottom round, round contains 204 calories per 85 g serving. This serving contains 9.5 g of fat, 28 g of protein and 0 g of carbohydrate. The latter is 0 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Beef, braised, cooked, select, trimmed to 1/8" fat, separable lean and fat, steak, bottom round, round contains 3.6 g of saturated fat and 83 mg of cholesterol per serving. 85 g of Beef, braised, cooked, select, trimmed to 1/8" fat, separable lean and fat, steak, bottom round, round contains 0.00 mcg vitamin A, 0.0 mg vitamin C as well as 2.24 mg of iron, 6.80 mg of calcium, 229 mg of potassium. Beef, braised, cooked, select, trimmed to 1/8" fat, separable lean and fat, steak, bottom round, round belong to 'Beef Products' food category.
Food properties
SourceUSDA Standard reference
CategoryBeef Products
Please let us know if you have any suggestions on how to make this website better.
Beef, braised, cooked, select, trimmed to 1/8" fat, separable lean and fat, steak, bottom round, round nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
Contribute to this site | Contact webmaster
NutritionValue.Org - Nutrition facts exposed
Terms and Conditions | Privacy Policy | Do Not Sell My Personal Information
Copyright 2024 NutritionValue.org All rights reserved