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beef

Beef, broiled, cooked, select, trimmed to 1/8" fat, separable lean and fat, steak, top round, round

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Nutrition Facts
Portion Size85 g
Amount Per Portion171
Calories
% Daily Value *
Total Fat 6.6g 8 %
   Saturated Fat 2.5g 12 %
Cholesterol 74mg 25 %
Sodium 35mg 2 %
Total Carbohydrate 0g 0 %
   Dietary Fiber 0g 0 %
   Sugar 0g
Protein 26g 52 %
Calcium 6.8mg 1 %
Iron 2.1mg 12 %
Potassium 218mg 5 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Beef, broiled, cooked, select, trimmed to 1/8" fat, separable lean and fat, steak, top round, round nutrition facts and analysis per 3 oz (85 g)

Vitamins
NutrientAmount DV
Vitamin A, RAE 0.00 mcg0 %
  Carotene, alpha 0.00 mcg
  Carotene, beta 0.00 mcg
  Cryptoxanthin, beta 0.00 mcg
  Lutein + zeaxanthin 0.00 mcg
  Lycopene 0.00 mcg
  Retinol 0.00 mcg
Thiamin [Vitamin B1]0.065 mg5 %
Riboflavin [Vitamin B2]0.131 mg10 %
Niacin [Vitamin B3]4.394 mg27 %
Pantothenic acid [Vitamin B5]0.514 mg10 %
Vitamin B6 0.342 mg20 %
Vitamin B12 [Cobalamin]1.33 mcg55 %
  Vitamin B12, added 0.00 mcg
Folate, DFE [Vitamin B9]8.50 mcg2 %
  Folate, food 8.50 mcg
  Folic acid 0.00 mcg
Vitamin C [Ascorbic acid]0.0 mg0 %
Vitamin E (alpha-tocopherol) 0.36 mg2 %
  Vitamin E, added 0.00 mg
  Tocopherol, alpha 0.36 mg
  Tocopherol, beta 0.00 mg
  Tocopherol, delta 0.00 mg
  Tocopherol, gamma 0.00 mg
Vitamin K 1.3 mcg1 %
  Vitamin K1 [Phylloquinone]1.3 mcg
Betaine 13.0 mg
Choline 99.2 mg18 %

Minerals
NutrientAmount DV
Calcium 6.80 mg1 %
Copper 0.07 mg8 %
Iron 2.14 mg12 %
Magnesium 17.85 mg4 %
Manganese 0.009 mg0 %
Phosphorus 168.30 mg13 %
Potassium 217.60 mg5 %
Selenium 26.35 mcg48 %
Sodium 34.85 mg2 %
Zinc 4.51 mg41 %

Proteins and Amino acids
NutrientAmount DV
Protein 26.04 g52 %
  Alanine 1.578 g
  Arginine 1.679 g
  Aspartic acid 2.366 g
  Cystine 0.335 g
  Glutamic acid 3.898 g
  Glycine 1.581 g
  Histidine 0.829 g73 %
  Hydroxyproline 0.273 g
  Isoleucine 1.181 g76 %
  Leucine 2.066 g60 %
  Lysine 2.195 g71 %
  Methionine 0.677 g
  Phenylalanine 1.026 g
  Proline 1.238 g
  Serine 1.023 g
  Threonine 1.037 g64 %
  Tryptophan 0.171 g42 %
  Tyrosine 0.827 g
  Valine 1.289 g66 %
  Phenylalanine + Tyrosine 1.853 g69 %
  Methionine + Cysteine 0.677 g44 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 0.00 g0 %
  Fiber 0.00 g0 %
  Sugars 0.00 g
  Net carbs 0 g

Fats and Fatty Acids
NutrientAmount DV
Fat 6.571 g8 %
  Saturated fatty acids 2.493 g12 %
    Butanoic acid 0.000 g
    Decanoic acid 0.014 g
    Dodecanoic acid 0.014 g
    Hexadecanoic acid 1.555 g
    Hexanoic acid 0.000 g
    Octadecanoic acid 0.716 g
    Octanoic acid 0.000 g
    Tetradecanoic acid 0.195 g
  Monounsaturated fatty acids 2.802 g
    Docosenoic acid 0.000 g
    Eicosenoic acid 0.010 g
    Hexadecenoic acid 0.277 g
    Octadecenoic acid 2.514 g
  Polyunsaturated fatty acids 0.253 g
    Docosahexaenoic n-3 acid (DHA) 0.000 g
    Docosapentaenoic n-3 acid (DPA) 0.000 g
    Eicosapentaenoic n-3 acid (EPA) 0.000 g
    Eicosatetraenoic acid 0.016 g
    Octadecadienoic acid 0.174 g
    Octadecatetraenoic acid 0.000 g
    Octadecatrienoic acid 0.063 g

Sterols
NutrientAmount DV
Cholesterol 73.95 mg25 %

Other
NutrientAmount DV
Alcohol, ethyl 0.0 g
Ash 0.97 g
Caffeine 0.00 mg
Theobromine 0.00 mg
Water 51.61 g

Foods related to beef, broiled, cooked, select, trimmed to 1/8" fat, separable lean and fat, steak, top round, round

 
 
 
 
 
Beef, broiled, cooked, select, trimmed to 1/8" fat, separable lean and fat, steak, top round, round contains 171 calories per 85 g serving. This serving contains 6.6 g of fat, 26 g of protein and 0 g of carbohydrate. The latter is 0 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Beef, broiled, cooked, select, trimmed to 1/8" fat, separable lean and fat, steak, top round, round contains 2.5 g of saturated fat and 74 mg of cholesterol per serving. 85 g of Beef, broiled, cooked, select, trimmed to 1/8" fat, separable lean and fat, steak, top round, round contains 0.00 mcg vitamin A, 0.0 mg vitamin C as well as 2.14 mg of iron, 6.80 mg of calcium, 218 mg of potassium. Beef, broiled, cooked, select, trimmed to 1/8" fat, separable lean and fat, steak, top round, round belong to 'Beef Products' food category.
Food properties
SourceUSDA Standard reference
CategoryBeef Products
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Beef, broiled, cooked, select, trimmed to 1/8" fat, separable lean and fat, steak, top round, round nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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