Beef, cheddar & cracker snack by Entertainment Production House Inc.
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Nutrition Facts
Portion Size
153 g
Amount Per Portion
620
Calories
% Daily Value *
Total Fat 47g
60 %
Saturated Fat 18g
90 %
Cholesterol 95mg
32 %
Sodium 1320mg
57 %
Total Carbohydrate 28g
10 %
Dietary Fiber 1.1g
4 %
Sugar 8g
Protein 23g
46 %
Calcium 353mg
27 %
Iron 1mg
6 %
Potassium 132mg
3 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Beef, cheddar & cracker snack by Entertainment Production House Inc. contains 620 calories per 153 g serving. This serving contains 47 g of fat, 23 g of protein and 28 g of carbohydrate. The latter is 8 g sugar and 1.1 g of dietary fiber, the rest is complex carbohydrate. Beef, cheddar & cracker snack by Entertainment Production House Inc. contains 18 g of saturated fat and 95 mg of cholesterol per serving. 153 g of Beef, cheddar & cracker snack by Entertainment Production House Inc. contains 0.99 mg of iron, 353.43 mg of calcium, 132 mg of potassium. Beef, cheddar & cracker snack by Entertainment Production House Inc. belong to 'Lunch Snacks & Combinations' food category. The UPC for this product is 040232667213.
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Beef, cheddar & cracker snack by Entertainment Production House Inc. nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.