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beef

Beef, fast fried, cooked, separable lean only, tenderloin, imported, New Zealand

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Nutrition Facts
Portion Size100 g
Amount Per Portion200
Calories
% Daily Value *
Total Fat 9g 12 %
   Saturated Fat 3.6g 18 %
Cholesterol 81mg 27 %
Sodium 45mg 2 %
Total Carbohydrate 0.3g 0 %
   Dietary Fiber 0g 0 %
   Sugar 0g
Protein 29g 58 %
Vitamin D 0.2mcg 1 %
Calcium 4mg 0 %
Iron 3mg 17 %
Potassium 427mg 9 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Beef, fast fried, cooked, separable lean only, tenderloin, imported, New Zealand nutrition facts and analysis per 100 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 13.00 mcg1 %
  Carotene, alpha 0.00 mcg
  Carotene, beta 0.00 mcg
  Cryptoxanthin, beta 0.00 mcg
  Lutein + zeaxanthin 0.00 mcg
  Lycopene 0.00 mcg
  Retinol 13.00 mcg
Thiamin [Vitamin B1]0.058 mg5 %
Riboflavin [Vitamin B2]0.210 mg16 %
Niacin [Vitamin B3]5.003 mg31 %
Pantothenic acid [Vitamin B5]0.820 mg16 %
Vitamin B6 0.230 mg14 %
Vitamin B12 [Cobalamin]1.97 mcg82 %
  Vitamin B12, added 0.00 mcg
Vitamin C [Ascorbic acid]0.0 mg0 %
Vitamin D 0.20 mcg1 %
  Vitamin D3 0.20 mcg
Vitamin E (alpha-tocopherol) 0.81 mg5 %
  Vitamin E, added 0.00 mg
  Tocopherol, alpha 0.81 mg

Minerals
NutrientAmount DV
Calcium 4.00 mg0 %
Copper 0.18 mg20 %
Iron 3.01 mg17 %
Magnesium 31.00 mg7 %
Manganese 0.015 mg1 %
Phosphorus 259.00 mg21 %
Potassium 427.00 mg9 %
Selenium 5.70 mcg10 %
Sodium 45.00 mg2 %
Zinc 3.34 mg30 %

Proteins and Amino acids
NutrientAmount DV
Protein 29.37 g59 %
  Alanine 1.529 g
  Arginine 1.932 g
  Glutamic acid 4.096 g
  Glycine 1.600 g
  Histidine 1.058 g93 %
  Isoleucine 1.221 g79 %
  Leucine 2.216 g65 %
  Lysine 2.326 g75 %
  Methionine 0.966 g
  Phenylalanine 1.142 g
  Proline 0.943 g
  Serine 1.033 g
  Threonine 1.064 g65 %
  Tryptophan 0.308 g75 %
  Tyrosine 0.988 g
  Valine 1.297 g66 %
  Phenylalanine + Tyrosine 2.13 g79 %
  Methionine + Cysteine 0.966 g62 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 0.27 g0 %
  Fiber 0.00 g0 %
  Sugars 0.00 g
  Net carbs 0.27 g

Fats and Fatty Acids


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.16 g0.17 g1.10

NutrientAmount DV
Fat 9.010 g12 %
  Saturated fatty acids 3.596 g18 %
    Butanoic acid 0.000 g
    Decanoic acid 0.005 g
    Docosanoic acid 0.003 g
    Dodecanoic acid 0.004 g
    Eicosanoic acid 0.011 g
    Heptadecanoic acid 0.131 g
    Hexadecanoic acid 1.713 g
    Hexanoic acid 0.000 g
    Octadecanoic acid 1.569 g
    Octanoic acid 0.000 g
    Tetracosanoic acid 0.001 g
    Tetradecanoic acid 0.161 g
  Monounsaturated fatty acids 2.661 g
    Cis-hexadecenoic acid 0.129 g
    Cis-octadecenoic acid 2.327 g
    Docosenoic acid 0.000 g
    Docosenoic cis acid 0.000 g
    Eicosenoic acid 0.008 g
    Heptadecenoic acid 0.000 g
    Hexadecenoic acid 0.165 g
    Octadecenoic acid 2.466 g
    Pentadecenoic acid 0.004 g
    Tetracosenoic cis acid 0.002 g
    Tetradecenoic acid 0.016 g
    Trans-hexadecenoic acid 0.036 g
    Trans-octadecenoic acid 0.139 g
  Polyunsaturated fatty acids 0.370 g
    α-linolenic acid n-3 (ALA) 0.09 g
    γ-linolenic acid n-6 (GLA) 0.01 g
    Cis,cis-eicosadienoic n-6 acid 0.004 g
    Linoleic acid n-6 (LA) 0.12 g
    Docosahexaenoic n-3 acid (DHA) 0.004 g
    Docosapentaenoic n-3 acid (DPA) 0.031 g
    Eicosadienoic acid 0.012 g
    Eicosadienoic n-3 acid 0.003 g
    Eicosadienoic n-6 acid 0.037 g
    Eicosapentaenoic n-3 acid (EPA) 0.028 g
    Eicosatetraenoic acid 0.037 g
    Octadecadienoic CLAs acid 0.025 g
    Octadecadienoic acid 0.146 g
    Octadecatetraenoic acid 0.000 g
    Octadecatrienoic acid 0.099 g
    Trans,trans-octadecadienoic acid 0.000 g
  Fatty acids, total trans 0.175 g
    Fatty acids, total trans-monoenoic 0.175 g
    Fatty acids, total trans-polyenoic 0.000 g

Sterols
NutrientAmount DV
Cholesterol 81.00 mg27 %

Other
NutrientAmount DV
Alcohol, ethyl 0.0 g
Ash 1.66 g
Caffeine 0.00 mg
Theobromine 0.00 mg
Water 59.69 g

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Beef, fast fried, cooked, separable lean only, tenderloin, imported, New Zealand contains 200 calories per 100 g serving. This serving contains 9 g of fat, 29 g of protein and 0.3 g of carbohydrate. The latter is 0 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Beef, fast fried, cooked, separable lean only, tenderloin, imported, New Zealand contains 3.6 g of saturated fat and 81 mg of cholesterol per serving. 100 g of Beef, fast fried, cooked, separable lean only, tenderloin, imported, New Zealand contains 13.00 mcg vitamin A, 0.0 mg vitamin C, 0.20 mcg vitamin D as well as 3.01 mg of iron, 4.00 mg of calcium, 427 mg of potassium. Beef, fast fried, cooked, separable lean only, tenderloin, imported, New Zealand belong to 'Beef Products' food category.
Food properties
SourceUSDA Standard reference
CategoryBeef Products
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Beef, fast fried, cooked, separable lean only, tenderloin, imported, New Zealand nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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