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beef

Beef, roasted, cooked, choice, trimmed to 0" fat, separable lean only, clod roast, chuck

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Nutrition Facts
Portion Size85 g
Amount Per Portion145
Calories
% Daily Value *
Total Fat 5.7g 7 %
   Saturated Fat 1.7g 8 %
Cholesterol 74mg 25 %
Sodium 63mg 3 %
Total Carbohydrate 0g 0 %
   Dietary Fiber 0g 0 %
   Sugar 0g
Protein 22g 44 %
Vitamin D 0.1mcg 0 %
Calcium 6mg 0 %
Iron 2.7mg 15 %
Potassium 328mg 7 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Beef, roasted, cooked, choice, trimmed to 0" fat, separable lean only, clod roast, chuck nutrition facts and analysis per 3 oz (85 g)

Vitamins
NutrientAmount DV
Vitamin A, RAE 0.00 mcg0 %
  Carotene, alpha 0.00 mcg
  Carotene, beta 0.00 mcg
  Cryptoxanthin, beta 0.00 mcg
  Lutein + zeaxanthin 0.00 mcg
  Lycopene 0.00 mcg
  Retinol 0.00 mcg
Thiamin [Vitamin B1]0.074 mg6 %
Riboflavin [Vitamin B2]0.207 mg16 %
Niacin [Vitamin B3]2.903 mg18 %
Vitamin B6 0.229 mg13 %
Vitamin B12 [Cobalamin]2.52 mcg105 %
  Vitamin B12, added 0.00 mcg
Folate, DFE [Vitamin B9]7.65 mcg2 %
  Folate, food 7.65 mcg
  Folic acid 0.00 mcg
Vitamin C [Ascorbic acid]0.0 mg0 %
Vitamin D 0.09 mcg0 %
  Vitamin D3 0.09 mcg
Vitamin E (alpha-tocopherol) 0.14 mg1 %
  Vitamin E, added 0.00 mg
  Tocopherol, alpha 0.14 mg
Choline 84.0 mg15 %

Minerals
NutrientAmount DV
Calcium 5.95 mg0 %
Copper 0.09 mg10 %
Iron 2.72 mg15 %
Magnesium 18.70 mg4 %
Phosphorus 189.55 mg15 %
Potassium 328.10 mg7 %
Selenium 25.50 mcg46 %
Sodium 62.90 mg3 %
Zinc 5.43 mg49 %

Proteins and Amino acids
NutrientAmount DV
Protein 22.06 g44 %
  Alanine 1.334 g
  Arginine 1.486 g
  Aspartic acid 2.199 g
  Cystine 0.237 g
  Glutamic acid 3.536 g
  Glycine 1.049 g
  Histidine 0.711 g62 %
  Hydroxyproline 0.102 g
  Isoleucine 1.139 g73 %
  Leucine 1.950 g57 %
  Lysine 2.070 g67 %
  Methionine 0.626 g
  Phenylalanine 0.956 g
  Proline 0.932 g
  Serine 0.885 g
  Threonine 1.019 g62 %
  Tryptophan 0.238 g58 %
  Tyrosine 0.808 g
  Valine 1.193 g61 %
  Phenylalanine + Tyrosine 1.764 g65 %
  Methionine + Cysteine 0.626 g40 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 0.00 g0 %
  Fiber 0.00 g0 %
  Sugars 0.00 g
  Net carbs 0 g

Fats and Fatty Acids
NutrientAmount DV
Fat 5.686 g7 %
  Saturated fatty acids 1.666 g8 %
    Butanoic acid 0.000 g
    Dodecanoic acid 0.000 g
    Eicosanoic acid 0.009 g
    Hexadecanoic acid 1.003 g
    Hexanoic acid 0.000 g
    Octadecanoic acid 0.561 g
    Octanoic acid 0.000 g
    Tetradecanoic acid 0.093 g
  Monounsaturated fatty acids 2.983 g
    Hexadecenoic acid 0.170 g
    Octadecenoic acid 2.780 g
    Tetradecenoic acid 0.034 g
  Polyunsaturated fatty acids 0.212 g
    Eicosatetraenoic acid 0.017 g
    Octadecadienoic acid 0.170 g
    Octadecatetraenoic acid 0.000 g
    Octadecatrienoic acid 0.025 g

Sterols
NutrientAmount DV
Cholesterol 73.95 mg25 %

Other
NutrientAmount DV
Alcohol, ethyl 0.0 g
Ash 0.96 g
Caffeine 0.00 mg
Theobromine 0.00 mg
Water 54.73 g

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Beef, roasted, cooked, choice, trimmed to 0" fat, separable lean only, clod roast, chuck contains 145 calories per 85 g serving. This serving contains 5.7 g of fat, 22 g of protein and 0 g of carbohydrate. The latter is 0 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Beef, roasted, cooked, choice, trimmed to 0" fat, separable lean only, clod roast, chuck contains 1.7 g of saturated fat and 74 mg of cholesterol per serving. 85 g of Beef, roasted, cooked, choice, trimmed to 0" fat, separable lean only, clod roast, chuck contains 0.00 mcg vitamin A, 0.0 mg vitamin C, 0.09 mcg vitamin D as well as 2.72 mg of iron, 5.95 mg of calcium, 328 mg of potassium. Beef, roasted, cooked, choice, trimmed to 0" fat, separable lean only, clod roast, chuck belong to 'Beef Products' food category.
Food properties
SourceUSDA Standard reference
CategoryBeef Products
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Beef, roasted, cooked, choice, trimmed to 0" fat, separable lean only, clod roast, chuck nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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