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beef

Beef, roasted, cooked, choice, trimmed to 0" fat, separable lean only, America's Beef Roast, boneless, chuck eye roast

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Nutrition Facts
Portion Size85 g
Amount Per Portion162
Calories
% Daily Value *
Total Fat 8g 10 %
   Saturated Fat 3.2g 16 %
Cholesterol 71mg 24 %
Sodium 67mg 3 %
Total Carbohydrate 0g 0 %
   Dietary Fiber 0g 0 %
   Sugar 0g
Protein 22g 44 %
Vitamin D 0.1mcg 0 %
Calcium 15mg 1 %
Iron 2.1mg 12 %
Potassium 288mg 6 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Beef, roasted, cooked, choice, trimmed to 0" fat, separable lean only, America's Beef Roast, boneless, chuck eye roast nutrition facts and analysis per 3 oz (85 g)

Vitamins
NutrientAmount DV
Vitamin A, RAE 0.85 mcg0 %
  Carotene, alpha 0.00 mcg
  Carotene, beta 0.00 mcg
  Cryptoxanthin, beta 0.00 mcg
  Lutein + zeaxanthin 0.00 mcg
  Lycopene 0.00 mcg
  Retinol 0.85 mcg
Thiamin [Vitamin B1]0.068 mg6 %
Riboflavin [Vitamin B2]0.167 mg13 %
Niacin [Vitamin B3]3.904 mg24 %
Pantothenic acid [Vitamin B5]0.629 mg13 %
Vitamin B6 0.339 mg20 %
Vitamin B12 [Cobalamin]2.94 mcg122 %
  Vitamin B12, added 0.00 mcg
Folate, DFE [Vitamin B9]5.10 mcg1 %
  Folate, food 5.10 mcg
  Folic acid 0.00 mcg
Vitamin C [Ascorbic acid]0.0 mg0 %
Vitamin D 0.09 mcg0 %
  Vitamin D3 0.09 mcg
Vitamin E (alpha-tocopherol) 0.12 mg1 %
  Vitamin E, added 0.00 mg
  Tocopherol, alpha 0.12 mg
Vitamin K 1.4 mcg1 %
  Vitamin K1 [Phylloquinone]1.4 mcg
Betaine 27.7 mg
Choline 74.7 mg14 %

Minerals
NutrientAmount DV
Calcium 15.30 mg1 %
Copper 0.07 mg8 %
Iron 2.14 mg12 %
Magnesium 18.70 mg4 %
Manganese 0.012 mg1 %
Phosphorus 179.35 mg14 %
Potassium 288.15 mg6 %
Selenium 22.95 mcg42 %
Sodium 67.15 mg3 %
Zinc 8.44 mg77 %

Proteins and Amino acids
NutrientAmount DV
Protein 22.45 g45 %
  Alanine 1.298 g
  Arginine 1.510 g
  Aspartic acid 2.067 g
  Cystine 0.239 g
  Glutamic acid 3.656 g
  Glycine 1.000 g
  Histidine 0.740 g65 %
  Hydroxyproline 0.113 g
  Isoleucine 0.983 g63 %
  Leucine 1.858 g54 %
  Lysine 2.020 g65 %
  Methionine 0.655 g
  Phenylalanine 0.875 g
  Proline 0.924 g
  Serine 0.881 g
  Threonine 1.017 g62 %
  Tryptophan 0.258 g63 %
  Tyrosine 0.796 g
  Valine 1.039 g53 %
  Phenylalanine + Tyrosine 1.671 g62 %
  Methionine + Cysteine 0.655 g42 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 0.00 g0 %
  Fiber 0.00 g0 %
  Sugars 0.00 g
  Net carbs 0 g

Fats and Fatty Acids


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.01 g0.28 g21.54

NutrientAmount DV
Fat 7.956 g10 %
  Saturated fatty acids 3.188 g16 %
    Butanoic acid 0.000 g
    Decanoic acid 0.000 g
    Dodecanoic acid 0.000 g
    Eicosanoic acid 0.002 g
    Heptadecanoic acid 0.093 g
    Hexadecanoic acid 1.733 g
    Hexanoic acid 0.000 g
    Octadecanoic acid 1.166 g
    Octanoic acid 0.000 g
    Tetracosanoic acid 0.010 g
    Tetradecanoic acid 0.184 g
  Monounsaturated fatty acids 3.987 g
    Cis-octadecenoic acid 3.286 g
    Docosenoic acid 0.000 g
    Eicosenoic acid 0.016 g
    Heptadecenoic acid 0.068 g
    Hexadecenoic acid 0.237 g
    Octadecenoic acid 3.629 g
    Tetradecenoic acid 0.038 g
    Trans-octadecenoic acid 0.342 g
    18:1-11 t (18:1t n-7) 0.227 g
  Polyunsaturated fatty acids 0.366 g
    α-linolenic acid n-3 (ALA) 0.01 g
    Cis,cis-eicosadienoic n-6 acid 0.000 g
    Linoleic acid n-6 (LA) 0.28 g
    Docosahexaenoic n-3 acid (DHA) 0.001 g
    Docosapentaenoic n-3 acid (DPA) 0.000 g
    Eicosapentaenoic n-3 acid (EPA) 0.002 g
    Eicosatetraenoic acid 0.043 g
    Octadecadienoic CLAs acid 0.025 g
    Octadecadienoic acid 0.306 g
    Octadecatetraenoic acid 0.000 g
    Octadecatrienoic acid 0.014 g
  Fatty acids, total trans 0.342 g
    Fatty acids, total trans-monoenoic 0.342 g

Sterols
NutrientAmount DV
Cholesterol 71.40 mg24 %

Other
NutrientAmount DV
Alcohol, ethyl 0.0 g
Ash 0.84 g
Caffeine 0.00 mg
Theobromine 0.00 mg
Water 54.30 g

Foods related to beef, roasted, cooked, choice, trimmed to 0" fat, separable lean only, america's beef roast, boneless, chuck eye roast

 
 
 
 
 
Beef, roasted, cooked, choice, trimmed to 0" fat, separable lean only, America's Beef Roast, boneless, chuck eye roast contains 162 calories per 85 g serving. This serving contains 8 g of fat, 22 g of protein and 0 g of carbohydrate. The latter is 0 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Beef, roasted, cooked, choice, trimmed to 0" fat, separable lean only, America's Beef Roast, boneless, chuck eye roast contains 3.2 g of saturated fat and 71 mg of cholesterol per serving. 85 g of Beef, roasted, cooked, choice, trimmed to 0" fat, separable lean only, America's Beef Roast, boneless, chuck eye roast contains 0.85 mcg vitamin A, 0.0 mg vitamin C, 0.09 mcg vitamin D as well as 2.14 mg of iron, 15.30 mg of calcium, 288 mg of potassium. Beef, roasted, cooked, choice, trimmed to 0" fat, separable lean only, America's Beef Roast, boneless, chuck eye roast belong to 'Beef Products' food category.
Food properties
SourceUSDA Standard reference
CategoryBeef Products
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Beef, roasted, cooked, choice, trimmed to 0" fat, separable lean only, America's Beef Roast, boneless, chuck eye roast nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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