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Beef composite, cooked, choice, trimmed to 1/8" fat, separable lean only

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Nutrition Facts
Portion Size100 g
Amount Per Portion203
Calories
% Daily Value *
Total Fat 9.2g 12 %
   Saturated Fat 3.5g 18 %
Cholesterol 82mg 27 %
Sodium 53mg 2 %
Total Carbohydrate 0g 0 %
   Dietary Fiber 0g 0 %
   Sugar 0g
Protein 29g 58 %
Vitamin D 0.1mcg 0 %
Calcium 11mg 1 %
Iron 2.5mg 14 %
Potassium 298mg 6 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Beef composite, cooked, choice, trimmed to 1/8" fat, separable lean only nutrition facts and analysis per 100 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 1.00 mcg0 %
  Carotene, alpha 0.00 mcg
  Carotene, beta 0.00 mcg
  Cryptoxanthin, beta 0.00 mcg
  Lutein + zeaxanthin 0.00 mcg
  Lycopene 0.00 mcg
  Retinol 1.00 mcg
Thiamin [Vitamin B1]0.076 mg6 %
Riboflavin [Vitamin B2]0.213 mg16 %
Niacin [Vitamin B3]6.148 mg38 %
Pantothenic acid [Vitamin B5]0.525 mg10 %
Vitamin B6 0.523 mg31 %
Vitamin B12 [Cobalamin]1.99 mcg83 %
  Vitamin B12, added 0.00 mcg
Folate, DFE [Vitamin B9]8.00 mcg2 %
  Folate, food 8.00 mcg
  Folic acid 0.00 mcg
Vitamin C [Ascorbic acid]0.0 mg0 %
Vitamin D 0.10 mcg0 %
  Vitamin D3 0.10 mcg
Vitamin E (alpha-tocopherol) 0.27 mg2 %
  Vitamin E, added 0.00 mg
  Tocopherol, alpha 0.27 mg
  Tocopherol, beta 0.00 mg
  Tocopherol, delta 0.00 mg
  Tocopherol, gamma 0.00 mg
Vitamin K 1.5 mcg1 %
  Vitamin K1 [Phylloquinone]1.5 mcg
Betaine 13.7 mg
Choline 89.2 mg16 %

Minerals
NutrientAmount DV
Calcium 11.00 mg1 %
Copper 0.09 mg10 %
Iron 2.49 mg14 %
Magnesium 22.00 mg5 %
Manganese 0.032 mg1 %
Phosphorus 197.00 mg16 %
Potassium 298.00 mg6 %
Selenium 33.10 mcg60 %
Sodium 53.00 mg2 %
Zinc 5.84 mg53 %

Proteins and Amino acids
NutrientAmount DV
Protein 28.73 g57 %
  Alanine 1.760 g
  Arginine 1.913 g
  Aspartic acid 2.722 g
  Cystine 0.339 g
  Glutamic acid 4.544 g
  Glycine 1.551 g
  Histidine 0.990 g87 %
  Hydroxyproline 0.235 g
  Isoleucine 1.344 g87 %
  Leucine 2.399 g70 %
  Lysine 2.604 g84 %
  Methionine 0.766 g
  Phenylalanine 1.157 g
  Proline 1.316 g
  Serine 1.163 g
  Threonine 1.254 g77 %
  Tryptophan 0.252 g62 %
  Tyrosine 0.998 g
  Valine 1.446 g74 %
  Phenylalanine + Tyrosine 2.155 g80 %
  Methionine + Cysteine 0.766 g49 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 0.00 g0 %
  Fiber 0.00 g0 %
  Sugars 0.00 g
  Net carbs 0 g

Fats and Fatty Acids


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.02 g0.22 g9.12

NutrientAmount DV
Fat 9.160 g12 %
  Saturated fatty acids 3.536 g18 %
    Butanoic acid 0.000 g
    Decanoic acid 0.004 g
    Dodecanoic acid 0.006 g
    Eicosanoic acid 0.002 g
    Heptadecanoic acid 0.067 g
    Hexadecanoic acid 2.028 g
    Hexanoic acid 0.000 g
    Octadecanoic acid 1.165 g
    Octanoic acid 0.000 g
    Pentadecanoic acid 0.026 g
    Tetracosanoic acid 0.006 g
    Tetradecanoic acid 0.233 g
  Monounsaturated fatty acids 4.059 g
    Cis-hexadecenoic acid 0.162 g
    Cis-octadecenoic acid 1.982 g
    Docosenoic acid 0.000 g
    Eicosenoic acid 0.009 g
    Heptadecenoic acid 0.049 g
    Hexadecenoic acid 0.302 g
    Octadecenoic acid 3.656 g
    Pentadecenoic acid 0.014 g
    Tetradecenoic acid 0.030 g
    Trans-hexadecenoic acid 0.007 g
    Trans-octadecenoic acid 0.259 g
  Polyunsaturated fatty acids 0.455 g
    α-linolenic acid n-3 (ALA) 0.01 g
    Cis,cis-eicosadienoic n-6 acid 0.000 g
    Linoleic acid n-6 (LA) 0.21 g
    Docosahexaenoic n-3 acid (DHA) 0.001 g
    Docosapentaenoic n-3 acid (DPA) 0.010 g
    Eicosadienoic acid 0.009 g
    Eicosadienoic n-6 acid 0.009 g
    Eicosapentaenoic n-3 acid (EPA) 0.003 g
    Eicosatetraenoic acid 0.054 g
    Octadecadienoic CLAs acid 0.019 g
    Octadecadienoic acid 0.358 g
    Octadecatetraenoic acid 0.000 g
    Octadecatrienoic acid 0.020 g
    Trans-octadecadienoic acid 0.013 g
  Fatty acids, total trans 0.279 g
    Fatty acids, total trans-monoenoic 0.266 g
    Fatty acids, total trans-polyenoic 0.013 g

Sterols
NutrientAmount DV
Cholesterol 82.00 mg27 %

Other
NutrientAmount DV
Alcohol, ethyl 0.0 g
Ash 1.08 g
Caffeine 0.00 mg
Theobromine 0.00 mg
Water 61.51 g

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Beef composite, cooked, choice, trimmed to 1/8" fat, separable lean only contains 203 calories per 100 g serving. This serving contains 9.2 g of fat, 29 g of protein and 0 g of carbohydrate. The latter is 0 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Beef composite, cooked, choice, trimmed to 1/8" fat, separable lean only contains 3.5 g of saturated fat and 82 mg of cholesterol per serving. 100 g of Beef composite, cooked, choice, trimmed to 1/8" fat, separable lean only contains 1.00 mcg vitamin A, 0.0 mg vitamin C, 0.10 mcg vitamin D as well as 2.49 mg of iron, 11.00 mg of calcium, 298 mg of potassium. Beef composite, cooked, choice, trimmed to 1/8" fat, separable lean only belong to 'Beef Products' food category.
Food properties
SourceUSDA Standard reference
CategoryBeef Products
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Beef composite, cooked, choice, trimmed to 1/8" fat, separable lean only nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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