* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Brussels sprouts, fat added, cooked, fresh contains 67 calories per 100 g serving. This serving contains 2.9 g of fat, 3.4 g of protein and 9 g of carbohydrate. The latter is 2.2 g sugar and 3.8 g of dietary fiber, the rest is complex carbohydrate. Brussels sprouts, fat added, cooked, fresh contains 0.8 g of saturated fat and 2 mg of cholesterol per serving. 100 g of Brussels sprouts, fat added, cooked, fresh contains 48.00 mcg vitamin A, 72.9 mg vitamin C, 0.00 mcg vitamin D as well as 1.42 mg of iron, 43.00 mg of calcium, 393 mg of potassium. Brussels sprouts, fat added, cooked, fresh belong to 'Other vegetables and combinations' food category.
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Brussels sprouts, fat added, cooked, fresh nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
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Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.
