Bun length hot dogs made with chicken and pork by John Morrell & Co.
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Nutrition Facts
Portion Size
43 g
Amount Per Portion
140
Calories
% Daily Value *
Total Fat 11g
14 %
Saturated Fat 4g
20 %
Cholesterol 35mg
12 %
Sodium 520mg
23 %
Total Carbohydrate 5g
2 %
Dietary Fiber 0g
0 %
Sugar 2g
Protein 4g
8 %
Calcium 20mg
2 %
Iron 0mg
0 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Bun length hot dogs made with chicken and pork by John Morrell & Co. contains 140 calories per 43 g serving. This serving contains 11 g of fat, 4 g of protein and 5 g of carbohydrate. The latter is 2 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Bun length hot dogs made with chicken and pork by John Morrell & Co. contains 4 g of saturated fat and 35 mg of cholesterol per serving. 43 g of Bun length hot dogs made with chicken and pork by John Morrell & Co. contains 0.0 mg vitamin C as well as 0.00 mg of iron, 20.21 mg of calcium. Bun length hot dogs made with chicken and pork by John Morrell & Co. belong to 'Sausages, Hotdogs & Brats' food category. The UPC for this product is 070031016509.
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Bun length hot dogs made with chicken and pork by John Morrell & Co. nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.