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Bundt cake by Wal-Mart Stores, Inc.

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Nutrition Facts
Portion Size84 g
Amount Per Portion300
Calories
% Daily Value *
Total Fat 13g 17 %
   Saturated Fat 3.5g 18 %
Cholesterol 45mg 15 %
Sodium 230mg 10 %
Total Carbohydrate 41g 15 %
   Dietary Fiber 0g 0 %
   Sugar 25g
Protein 3g 6 %
Calcium 60mg 5 %
Iron 1.4mg 8 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Badges: high sugar

Bundt cake by Wal-Mart Stores, Inc. nutrition facts and analysis per 0.062 of cake (84.0 g)

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]4.8 mg5 %

Minerals
NutrientAmount DV
Calcium 59.64 mg5 %
Iron 1.44 mg8 %
Sodium 230.16 mg10 %

Proteins and Amino acids
NutrientAmount DV
Protein 3.00 g6 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 41.00 g15 %
  Fiber 0.00 g0 %
  Sugars 25.00 g
  Net carbs 41 g

Fats and Fatty Acids
NutrientAmount DV
Fat 13.003 g17 %
  Saturated fatty acids 3.503 g18 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 45.36 mg15 %

Ingredients
SugarEggs
Bleached enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid)Soybean oil
WaterEnriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid)
Strawberry pureeWhole milk (milk, vitamin d)
Enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid)Strawberry flavored nuggets (dextrose, partially hydrogenated palm oil, corn flour, artificial flavor, citric acid, malic acid, red 40 lake, blue 1 lake). contains 2% or less of the following: brown sugar
Modified food starchButter (pasteurized cream, salt)
WheyNatural and artificial flavors
Vital wheat glutenEmulsifier (mono- and diglycerides, propylene glycol ester of fatty acids, sodium stearoyl lactylate)
Baking powder (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate)Wheat starch
High fructose corn syrupSalt
Sodium aluminium phosphateAluminum sulfate
Sodium bicarbonatePreservatives (potassium sorbate, calcium propionate, sorbic acid)
Soy lecithinPropylene glycol
AgarCellulose gum
Mono- and diglyceridesSoy flour
Egg whites

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Bundt cake by Wal-Mart Stores, Inc. contains 300 calories per 84 g serving. This serving contains 13 g of fat, 3 g of protein and 41 g of carbohydrate. The latter is 25 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Bundt cake by Wal-Mart Stores, Inc. contains 3.5 g of saturated fat and 45 mg of cholesterol per serving. 84 g of Bundt cake by Wal-Mart Stores, Inc. contains 4.8 mg vitamin C as well as 1.44 mg of iron, 59.64 mg of calcium. Bundt cake by Wal-Mart Stores, Inc. belong to 'Cakes, Cupcakes, Snack Cakes' food category. The UPC for this product is 078742047393.
Food properties
SourceUSDA Branded foods
CategoryCakes, Cupcakes, Snack Cakes
BrandWal-Mart Stores, Inc.
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Bundt cake by Wal-Mart Stores, Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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