Buttermilk & vanilla protein-packed power waffles, buttermilk & vanilla by Baker Mills
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Nutrition Facts
Portion Size
76 g
Amount Per Portion
260
Calories
% Daily Value *
Total Fat 11g
14 %
Saturated Fat 1g
5 %
Cholesterol 5.3mg
2 %
Sodium 390mg
17 %
Total Carbohydrate 29g
11 %
Dietary Fiber 4g
14 %
Sugar 6g
Protein 12g
24 %
Calcium 96mg
7 %
Iron 1.4mg
8 %
Potassium 176mg
4 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Buttermilk & vanilla protein-packed power waffles, buttermilk & vanilla by Baker Mills contains 260 calories per 76 g serving. This serving contains 11 g of fat, 12 g of protein and 29 g of carbohydrate. The latter is 6 g sugar and 4 g of dietary fiber, the rest is complex carbohydrate. Buttermilk & vanilla protein-packed power waffles, buttermilk & vanilla by Baker Mills contains 1 g of saturated fat and 5.3 mg of cholesterol per serving. 76 g of Buttermilk & vanilla protein-packed power waffles, buttermilk & vanilla by Baker Mills contains 1.40 mg of iron, 95.76 mg of calcium, 176 mg of potassium. Buttermilk & vanilla protein-packed power waffles, buttermilk & vanilla by Baker Mills belong to 'Cake, Cookie & Cupcake Mixes' food category. The UPC for this product is 705599012211.
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Buttermilk & vanilla protein-packed power waffles, buttermilk & vanilla by Baker Mills nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.