Buttermilk for golden, fluffy pancake mix and waffles , buttermilk by Wegmans Food Markets, Inc.
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Nutrition Facts
Portion Size
55 g
Amount Per Portion
200
Calories
% Daily Value *
Total Fat 2.5g
3 %
Sodium 540mg
23 %
Total Carbohydrate 38g
14 %
Dietary Fiber 2g
7 %
Sugar 4g
Protein 5g
10 %
Calcium 230mg
18 %
Iron 2.3mg
13 %
Potassium 140mg
3 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Buttermilk for golden, fluffy pancake mix and waffles , buttermilk by Wegmans Food Markets, Inc. contains 200 calories per 55 g serving. This serving contains 2.5 g of fat, 5 g of protein and 38 g of carbohydrate. The latter is 4 g sugar and 2 g of dietary fiber, the rest is complex carbohydrate. Buttermilk for golden, fluffy pancake mix and waffles , buttermilk by Wegmans Food Markets, Inc. contains 0 g of saturated fat and 0 mg of cholesterol per serving. 55 g of Buttermilk for golden, fluffy pancake mix and waffles , buttermilk by Wegmans Food Markets, Inc. contains 2.30 mg of iron, 229.90 mg of calcium, 140 mg of potassium. Buttermilk for golden, fluffy pancake mix and waffles , buttermilk by Wegmans Food Markets, Inc. belong to 'Cake, Cookie & Cupcake Mixes' food category. The UPC for this product is 077890940822.
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Buttermilk for golden, fluffy pancake mix and waffles , buttermilk by Wegmans Food Markets, Inc. nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential aminoacids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.