Cake or cupcake, without icing or filling, devil's food or fudge, chocolate
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Nutrition Facts
Portion Size
67 g
Amount Per Portion
219
Calories
% Daily Value *
Total Fat 10g
13 %
Saturated Fat 2g
10 %
Cholesterol 45mg
15 %
Sodium 309mg
13 %
Total Carbohydrate 30g
11 %
Dietary Fiber 0.9g
3 %
Sugar 15g
Protein 3.3g
7 %
Vitamin D 0.3mcg
2 %
Calcium 58mg
4 %
Iron 1.3mg
7 %
Potassium 145mg
3 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Cake or cupcake, without icing or filling, devil's food or fudge, chocolate contains 219 calories per 67 g serving. This serving contains 10 g of fat, 3.3 g of protein and 30 g of carbohydrate. The latter is 15 g sugar and 0.9 g of dietary fiber, the rest is complex carbohydrate. Cake or cupcake, without icing or filling, devil's food or fudge, chocolate contains 2 g of saturated fat and 45 mg of cholesterol per serving. 67 g of Cake or cupcake, without icing or filling, devil's food or fudge, chocolate contains 20.10 mcg vitamin A, 0.0 mg vitamin C, 0.27 mcg vitamin D as well as 1.33 mg of iron, 57.62 mg of calcium, 145 mg of potassium. Cake or cupcake, without icing or filling, devil's food or fudge, chocolate belong to 'Cakes and pies' food category.
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Cake or cupcake, without icing or filling, devil's food or fudge, chocolate nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.