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Caprese ciabatta sandwich by Fresh Food Manufacturing

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Nutrition Facts

Portion Size	275 g

Amount Per Portion	641
Calories

% Daily Value *

Total Fat 34g	44 %

Saturated Fat 12g	60 %

Cholesterol 66mg	22 %

Sodium 1130mg	49 %

Total Carbohydrate 55g	20 %

Dietary Fiber 5g	18 %

Sugar 5g

Protein 28g	56 %

Calcium 600mg	46 %

Iron 3.6mg	20 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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Badges: low carb, low fat

Caprese ciabatta sandwich by Fresh Food Manufacturing nutrition facts and analysis per 1 sandwich (275.0 g)

Vitamins
Nutrient	Amount	DV
Vitamin C [Ascorbic acid]	9.1 mg	10 %

Minerals
Nutrient	Amount	DV
Calcium	599.50 mg	46 %
Iron	3.60 mg	20 %
Sodium	1130.25 mg	49 %

Proteins and Amino acids
Nutrient	Amount	DV
Protein	28.00 g	56 %

Carbohydrates
Nutrient	Amount	DV
Carbohydrate	55.00 g	20 %
Fiber	4.95 g	18 %
Sugars	5.00 g
Net carbs	50.05 g

Fats and Fatty Acids

Nutrient	Amount	DV
Fat	33.990 g	44 %
Saturated fatty acids	11.990 g	60 %
Fatty acids, total trans	0.000 g

Sterols
Nutrient	Amount	DV
Cholesterol	66.00 mg	22 %

Ingredients
Bread (unbleached enriched wheat flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), water, vegetable oil (canola oil or soybean oil), salt, enriched semolina (wheat semolina niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), fermented rye flour, malted barley extract, yeast, ascorbic acid (dough conditioner))	Mozzarella cheese (pasteurized milk, vinegar, enzymes, salt)
Roasted tomatoes (semi dried tomatoes, sunflower oil, sugar, salt, garlic oregano, lemon juice)	Pesto (basil, canola oil, water, parmesan, cheese (pasteurized park-skim cows milk, cheese culture, salt, enzymes), granulated garlic, salt)
Arugula

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Caprese ciabatta sandwich by Fresh Food Manufacturing contains 641 calories per 275 g serving. This serving contains 34 g of fat, 28 g of protein and 55 g of carbohydrate. The latter is 5 g sugar and 5 g of dietary fiber, the rest is complex carbohydrate. Caprese ciabatta sandwich by Fresh Food Manufacturing contains 12 g of saturated fat and 66 mg of cholesterol per serving. 275 g of Caprese ciabatta sandwich by Fresh Food Manufacturing contains 9.1 mg vitamin C as well as 3.60 mg of iron, 599.50 mg of calcium. Caprese ciabatta sandwich by Fresh Food Manufacturing belong to 'Prepared Subs & Sandwiches' food category. The UPC for this product is 815712014241.

Food properties
Source	USDA Branded foods
Category	Prepared Subs & Sandwiches
Brand	Fresh Food Manufacturing

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Caprese ciabatta sandwich by Fresh Food Manufacturing nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.

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