Carrots, corn, peas, green beans & baby lima beans mixed vegetables by Big Y Foods, Inc.
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Nutrition Facts
Portion Size
85 g
Amount Per Portion
60
Calories
% Daily Value *
Total Fat g
N/A
Sodium 40mg
2 %
Total Carbohydrate 12g
4 %
Dietary Fiber 3g
11 %
Sugar 3g
Protein 3g
6 %
Calcium 20mg
2 %
Iron 0.8mg
4 %
Potassium 190mg
4 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Carrots, corn, peas, green beans & baby lima beans mixed vegetables by Big Y Foods, Inc. contains 60 calories per 85 g serving. This serving contains g of fat, 3 g of protein and 12 g of carbohydrate. The latter is 3 g sugar and 3 g of dietary fiber, the rest is complex carbohydrate. Carrots, corn, peas, green beans & baby lima beans mixed vegetables by Big Y Foods, Inc. contains g of saturated fat and mg of cholesterol per serving. 85 g of Carrots, corn, peas, green beans & baby lima beans mixed vegetables by Big Y Foods, Inc. contains 0.80 mg of iron, 20.40 mg of calcium, 190 mg of potassium. Carrots, corn, peas, green beans & baby lima beans mixed vegetables by Big Y Foods, Inc. belong to 'Frozen Vegetables' food category. The UPC for this product is 018894320616.
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Carrots, corn, peas, green beans & baby lima beans mixed vegetables by Big Y Foods, Inc. nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.
