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Chef's recipe butter sqias soup and chilli by B. Robert's Foods, Inc.

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Nutrition Facts

Portion Size	245 g

Amount Per Portion	191
Calories

% Daily Value *

Total Fat 11g	14 %

Saturated Fat 5g	25 %

Cholesterol 15mg	5 %

Sodium 1090mg	47 %

Total Carbohydrate 21g	8 %

Dietary Fiber 2g	7 %

Sugar 5g

Protein 3g	6 %

Calcium 39mg	3 %

Iron 1.1mg	6 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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Chef's recipe butter sqias soup and chilli by B. Robert's Foods, Inc. nutrition facts and analysis per 1 cup (245.0 g)

Vitamins
Nutrient	Amount	DV
Vitamin C [Ascorbic acid]	9.1 mg	10 %

Minerals
Nutrient	Amount	DV
Calcium	39.20 mg	3 %
Iron	1.08 mg	6 %
Sodium	1090.25 mg	47 %

Proteins and Amino acids
Nutrient	Amount	DV
Protein	2.99 g	6 %

Carbohydrates
Nutrient	Amount	DV
Carbohydrate	21.00 g	8 %
Fiber	1.96 g	7 %
Sugars	5.00 g
Net carbs	19.04 g

Fats and Fatty Acids

Nutrient	Amount	DV
Fat	11.000 g	14 %
Saturated fatty acids	4.998 g	25 %
Fatty acids, total trans	0.000 g

Sterols
Nutrient	Amount	DV
Cholesterol	14.70 mg	5 %

Ingredients
Butternut squash puree	Water
Onions	Heavy cream (heavy cream, skim milk, and contains less than 1% of carrageenan, mono & diglycerides and polysorbate 80)
Butter blend (vegetable oil blend [palm kernel oil, soybean oil], skim milk, unsalted butter, less than 2% of natural flavor, vitamin a palmitate added, beta carotene [color], soy lecithin, citric acid, sodium benzoate, potassium sorbate [preservatives])	Carrots
Chicken base (salt, sugar, chicken fat, maltodextrin, hydrolyzed corn soy wheat gluten protein, onion powder, autolyzed yeast extract, turmeric [color], natural flavorings)	Iodized salt
Cultured dextrose	Maltodextrin
Modified food starch	Yeast extract
White pepper

Foods related to chef's recipe butter sqias soup and chilli by b. robert's foods, inc.

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19191

Chef's recipe butter sqias soup and chilli by B. Robert's Foods, Inc. contains 191 calories per 245 g serving. This serving contains 11 g of fat, 3 g of protein and 21 g of carbohydrate. The latter is 5 g sugar and 2 g of dietary fiber, the rest is complex carbohydrate. Chef's recipe butter sqias soup and chilli by B. Robert's Foods, Inc. contains 5 g of saturated fat and 15 mg of cholesterol per serving. 245 g of Chef's recipe butter sqias soup and chilli by B. Robert's Foods, Inc. contains 9.1 mg vitamin C as well as 1.08 mg of iron, 39.20 mg of calcium. Chef's recipe butter sqias soup and chilli by B. Robert's Foods, Inc. belong to 'Other Soups' food category. The UPC for this product is 761088191911.

Food properties
Source	USDA Branded foods
Category	Other Soups
Brand	B. Robert's Foods, Inc.

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Chef's recipe butter sqias soup and chilli by B. Robert's Foods, Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.

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