Chef burk gourmet sauces, applewood bbq sauce by Rje Trade International, Inc.
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Nutrition Facts
Portion Size
100 g
Amount Per Portion
125
Calories
% Daily Value *
Total Fat 0g
0 %
Sodium 1357mg
59 %
Total Carbohydrate 32g
12 %
Dietary Fiber 0g
0 %
Sugar 29g
Protein 0g
0 %
Calcium 71mg
5 %
Iron 1.3mg
7 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Chef burk gourmet sauces, applewood bbq sauce by Rje Trade International, Inc. contains 125 calories per 100 g serving. This serving contains 0 g of fat, 0 g of protein and 32 g of carbohydrate. The latter is 29 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Chef burk gourmet sauces, applewood bbq sauce by Rje Trade International, Inc. contains 0 g of saturated fat and 0 mg of cholesterol per serving. 100 g of Chef burk gourmet sauces, applewood bbq sauce by Rje Trade International, Inc. contains 8.6 mg vitamin C as well as 1.29 mg of iron, 71.00 mg of calcium. Chef burk gourmet sauces, applewood bbq sauce by Rje Trade International, Inc. belong to 'Ketchup, Mustard, BBQ & Cheese Sauce' food category. The UPC for this product is 748252437815.
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Chef burk gourmet sauces, applewood bbq sauce by Rje Trade International, Inc. nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.