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Chicken noodle soup, chicken noodle by Sandridge Food Corporation

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Nutrition Facts

Portion Size	454 g

Amount Per Portion	359
Calories

% Daily Value *

Total Fat 17g	22 %

Saturated Fat 5g	25 %

Cholesterol 95mg	32 %

Sodium 1480mg	64 %

Total Carbohydrate 28g	10 %

Dietary Fiber 1.8g	6 %

Sugar 5g

Protein 24g	48 %

Calcium 41mg	3 %

Iron 1.8mg	10 %

Potassium 350mg	7 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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Badges: low carb, low fat

Chicken noodle soup, chicken noodle by Sandridge Food Corporation nutrition facts and analysis per 1 container (454.0 g)

Minerals
Nutrient	Amount	DV
Calcium	40.86 mg	3 %
Iron	1.82 mg	10 %
Potassium	349.58 mg	7 %
Sodium	1480.04 mg	64 %

Proteins and Amino acids
Nutrient	Amount	DV
Protein	24.02 g	48 %

Carbohydrates
Nutrient	Amount	DV
Carbohydrate	28.01 g	10 %
Fiber	1.82 g	6 %
Sugars	4.99 g
Sugars, added	0.91 g
Net carbs	26.19 g

Fats and Fatty Acids

Nutrient	Amount	DV
Fat	16.980 g	22 %
Saturated fatty acids	4.994 g	25 %
Fatty acids, total trans	0.000 g

Sterols
Nutrient	Amount	DV
Cholesterol	95.34 mg	32 %

Ingredients
Water	Cooked white meat chicken cooked enriched egg noodles (semolina [wheat], eggs, enriched with niacin, iron [ferrous sulfate], thiamine mononitrate, riboflavin, folic acid)
Celery	Onions
Carrots	Chicken stock concentrate (water, dried chicken stock, salt, carrot stock, celery stock, gelatin, onion stock. chicken fat, chicken, tapioca starck, natural flavor)
Chicken fat	Contains less than 2% of enriched flour (bleached wheat flour, malted barely flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid)
Vegetable base (cooked vegetables [carrot, onion, celery], salt, sugar, corn oil, potato flour, natural flavor, maltodextrin, carrot powder)	Modified corn starch
Salt	Spices

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Chicken noodle soup, chicken noodle by Sandridge Food Corporation contains 359 calories per 454 g serving. This serving contains 17 g of fat, 24 g of protein and 28 g of carbohydrate. The latter is 5 g sugar and 1.8 g of dietary fiber, the rest is complex carbohydrate. Chicken noodle soup, chicken noodle by Sandridge Food Corporation contains 5 g of saturated fat and 95 mg of cholesterol per serving. 454 g of Chicken noodle soup, chicken noodle by Sandridge Food Corporation contains 1.82 mg of iron, 40.86 mg of calcium, 350 mg of potassium. Chicken noodle soup, chicken noodle by Sandridge Food Corporation belong to 'Other Soups' food category. The UPC for this product is 072106124355.

Food properties
Source	USDA Branded foods
Category	Other Soups
Brand	Sandridge Food Corporation

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Chicken noodle soup, chicken noodle by Sandridge Food Corporation nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.

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