Chicken or turkey and vegetables including carrots, cheese sauce, and/or dark-green leafy; no potatoes, broccoli
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Nutrition Facts
Portion Size
249 g
Amount Per Portion
296
Calories
% Daily Value *
Total Fat 18g
23 %
Saturated Fat 8.7g
43 %
Cholesterol 92mg
31 %
Sodium 879mg
38 %
Total Carbohydrate 9.7g
4 %
Dietary Fiber 2.2g
8 %
Sugar 2g
Protein 24g
48 %
Vitamin D 1mcg
5 %
Calcium 336mg
26 %
Iron 1.1mg
6 %
Potassium 386mg
8 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Chicken or turkey and vegetables including carrots, cheese sauce, and/or dark-green leafy; no potatoes, broccoli nutrition facts and analysis per 1 cup (249 g)
Chicken or turkey and vegetables including carrots, cheese sauce, and/or dark-green leafy; no potatoes, broccoli contains 296 calories per 249 g serving. This serving contains 18 g of fat, 24 g of protein and 9.7 g of carbohydrate. The latter is 2 g sugar and 2.2 g of dietary fiber, the rest is complex carbohydrate. Chicken or turkey and vegetables including carrots, cheese sauce, and/or dark-green leafy; no potatoes, broccoli contains 8.7 g of saturated fat and 92 mg of cholesterol per serving. 249 g of Chicken or turkey and vegetables including carrots, cheese sauce, and/or dark-green leafy; no potatoes, broccoli contains 378.48 mcg vitamin A, 14.4 mg vitamin C, 1.00 mcg vitamin D as well as 1.07 mg of iron, 336.15 mg of calcium, 386 mg of potassium. Chicken or turkey and vegetables including carrots, cheese sauce, and/or dark-green leafy; no potatoes, broccoli belong to 'Poultry mixed dishes' food category.
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Chicken or turkey and vegetables including carrots, cheese sauce, and/or dark-green leafy; no potatoes, broccoli nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.