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Chicken or turkey noodle soup, canned or ready-to-serve, reduced sodium

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Nutrition Facts

Portion Size	238 g

Amount Per Portion	98
Calories

% Daily Value *

Total Fat 3.2g	4 %

Saturated Fat 0.9g	4 %

Cholesterol 9.5mg	3 %

Sodium 443mg	19 %

Total Carbohydrate 9.1g	3 %

Dietary Fiber 1.9g	7 %

Sugar 0.8g

Protein 7.8g	16 %

Vitamin D 0mcg	0 %

Calcium 26mg	2 %

Iron 0.8mg	4 %

Potassium 678mg	14 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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Badges: low carb, low fat

Chicken or turkey noodle soup, canned or ready-to-serve, reduced sodium nutrition facts and analysis per 1 cup (238 g)

Vitamins
Nutrient	Amount	DV
Vitamin A, RAE	116.62 mcg	13 %
Carotene, alpha	337.96 mcg
Carotene, beta	1204.28 mcg
Cryptoxanthin, beta	0.00 mcg
Lutein + zeaxanthin	138.04 mcg
Lycopene	0.00 mcg
Retinol	2.38 mcg
Thiamin [Vitamin B1]	0.076 mg	6 %
Riboflavin [Vitamin B2]	0.052 mg	4 %
Niacin [Vitamin B3]	3.322 mg	21 %
Vitamin B6	0.143 mg	8 %
Vitamin B12 [Cobalamin]	0.36 mcg	15 %
Vitamin B12, added	0.00 mcg
Folate, DFE [Vitamin B9]	23.80 mcg	6 %
Folate, food	9.52 mcg
Folic acid	9.52 mcg
Vitamin C [Ascorbic acid]	1.0 mg	1 %
Vitamin D	0.00 mcg	0 %
Vitamin E (alpha-tocopherol)	0.24 mg	2 %
Vitamin E, added	0.00 mg
Tocopherol, alpha	0.24 mg
Vitamin K	5.5 mcg	5 %
Vitamin K1 [Phylloquinone]	5.5 mcg
Choline	13.6 mg	2 %

Minerals
Nutrient	Amount	DV
Calcium	26.18 mg	2 %
Copper	0.06 mg	7 %
Iron	0.79 mg	4 %
Magnesium	19.04 mg	5 %
Phosphorus	99.96 mg	8 %
Potassium	678.30 mg	14 %
Selenium	10.71 mcg	19 %
Sodium	442.68 mg	19 %
Zinc	0.43 mg	4 %

Proteins and Amino acids
Nutrient	Amount	DV
Protein	7.83 g	16 %

Carbohydrates
Nutrient	Amount	DV
Carbohydrate	9.14 g	3 %
Fiber	1.90 g	7 %
Sugars	0.81 g
Net carbs	7.24 g

Fats and Fatty Acids

Omega-3	Omega-6	Omega-6 / Omega-3 ratio
0.01 g		0.00

Nutrient

Amount

3.189 g

4 %

0.938 g

5 %

0.000 g

0.721 g

0.000 g

0.195 g

0.000 g

0.017 g

1.414 g

0.000 g

0.010 g

0.190 g

1.214 g

0.774 g

0.005 g

0.002 g

0.029 g

0.697 g

0.000 g

0.038 g

Sterols
Nutrient	Amount	DV
Cholesterol	9.52 mg	3 %

Other
Nutrient	Amount	DV
Alcohol, ethyl	0.0 g
Caffeine	0.00 mg
Theobromine	0.00 mg
Water	215.29 g

Foods related to chicken or turkey noodle soup, canned or ready-to-serve, reduced sodium

Chicken or turkey noodle soup, canned or ready-to-serve, reduced sodium contains 98 calories per 238 g serving. This serving contains 3.2 g of fat, 7.8 g of protein and 9.1 g of carbohydrate. The latter is 0.8 g sugar and 1.9 g of dietary fiber, the rest is complex carbohydrate. Chicken or turkey noodle soup, canned or ready-to-serve, reduced sodium contains 0.9 g of saturated fat and 9.5 mg of cholesterol per serving. 238 g of Chicken or turkey noodle soup, canned or ready-to-serve, reduced sodium contains 116.62 mcg vitamin A, 1.0 mg vitamin C, 0.00 mcg vitamin D as well as 0.79 mg of iron, 26.18 mg of calcium, 678 mg of potassium. Chicken or turkey noodle soup, canned or ready-to-serve, reduced sodium belong to 'Soups' food category.

Food properties
Source	USDA Food and nutrient database
Category	Soups

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Chicken or turkey noodle soup, canned or ready-to-serve, reduced sodium nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.

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