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Chocolate eclairs by Superior Cake Products, Inc.
|Select portion size: |
|Portion Size||140 g|
|Amount Per Portion||379|
|% Daily Value *|
|Total Fat 12g
| Saturated Fat 3.5g
|Total Carbohydrate 60g
| Dietary Fiber 5g
| Sugar 38g
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.|| || |
Chocolate eclairs by Superior Cake Products, Inc. nutrition facts and analysis per 1 eclair (140.0 g)
|Proteins and Aminoacids|
|Protein ||4.00 g||8 %|
|Eggs||Enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid)|
|Food starch-modified||Contains less than 2% of each of the following: cocoa processed with alkali|
|Palm oil||Corn syrup solids|
|Vegetable shortening (palm oil, fractionated palm oil, soy lecithin)||Corn starch|
|Calcium carbonate||Leavening (sodium acid pyrophosphate, baking soda, salt, corn starch, calcium sulfate, monocalcium phosphate)|
|Potassium sorbate preservative||Sodium benzoate (preservative)|
|Dextrose||Titanium dioxide color|
|Glucono delta-lactone||Sodium stearoyl lactylate|
|Natural and artificial flavors||Sodium alginate|
|Xanthan gum||Citric acid|
|Calcium sulfate||Yellow 5|
|Ethyl alcohol||Monosodium phosphate|
|Locust bean gum|
Foods related to chocolate eclairs by superior cake products, inc.
|. Chocolate eclairs by Superior Cake Products, Inc. belong to 'Cakes, Cupcakes, Snack Cakes' food category. The UPC for this product is 895939001842.|
Chocolate eclairs by Superior Cake Products, Inc. nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential aminoacids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
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Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
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Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.|
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