Chocolate sauce, gourmet french recipe by Charles Jacquin Et Cie Inc.
Select portion size:
Nutrition Facts
Portion Size
100 g
Amount Per Portion
329
Calories
% Daily Value *
Total Fat 0g
0 %
Sodium 29mg
1 %
Total Carbohydrate 74g
27 %
Dietary Fiber 2.9g
10 %
Sugar 63g
Protein 2.9g
6 %
Calcium 57mg
4 %
Iron 1mg
6 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Chocolate sauce, gourmet french recipe by Charles Jacquin Et Cie Inc. contains 329 calories per 100 g serving. This serving contains 0 g of fat, 2.9 g of protein and 74 g of carbohydrate. The latter is 63 g sugar and 2.9 g of dietary fiber, the rest is complex carbohydrate. Chocolate sauce, gourmet french recipe by Charles Jacquin Et Cie Inc. contains 0 g of saturated fat and 0 mg of cholesterol per serving. 100 g of Chocolate sauce, gourmet french recipe by Charles Jacquin Et Cie Inc. contains 0.0 mg vitamin C as well as 1.03 mg of iron, 57.00 mg of calcium. Chocolate sauce, gourmet french recipe by Charles Jacquin Et Cie Inc. belong to 'Baking Decorations & Dessert Toppings' food category. The UPC for this product is 084380961649.
Please let us know if you have
any suggestions on how to make this website better.
Chocolate sauce, gourmet french recipe by Charles Jacquin Et Cie Inc. nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
This page may contain affiliate links to products through which we earn commission used to support this website development and operations.
Data from USDA National Nutrient Database.