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Codon bleu chicken poppers by Ahold Usa, Inc.

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Nutrition Facts
Portion Size85 g
Amount Per Portion190
Calories
% Daily Value *
Total Fat 6g 8 %
   Saturated Fat 3g 15 %
Cholesterol 40mg 13 %
Sodium 470mg 20 %
Total Carbohydrate 20g 7 %
   Dietary Fiber 1g 4 %
   Sugar 1g
Protein 14g 28 %
Calcium 80mg 6 %
Iron 1.4mg 8 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Codon bleu chicken poppers by Ahold Usa, Inc. nutrition facts and analysis per 3 pieces (85.0 g)

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]1.2 mg1 %

Minerals
NutrientAmount DV
Calcium 79.90 mg6 %
Iron 1.44 mg8 %
Sodium 470.05 mg20 %

Proteins and Amino acids
NutrientAmount DV
Protein 14.00 g28 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 20.00 g7 %
  Fiber 1.02 g4 %
  Sugars 1.00 g
  Net carbs 18.98 g

Fats and Fatty Acids
NutrientAmount DV
Fat 6.001 g8 %
  Saturated fatty acids 3.001 g15 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 39.95 mg13 %

Ingredients
Chicken breastBread crumbs (wheat flour, natural cane sugar, yeast, sea salt)
Milk (milk, ascorbic acid [vitamin c] and vitamin d2)Ham (ham meat, water, salt, contains 2% or less of: modified potato starch, potassium lactate, brown sugar, sugar, dextrose, sodium phosphate, sodium erythorbate, vinegar, corn syrup, sodium diacetate, sodium nitrite)
Swiss cheese (milk, cheese culture, enzymes, salt, powdered cellulose [anti-caking agent])Cream cheese (pasteurized cultured milk and cream, whey, salt, tara gum and guar gum)
Tempura flour (bleached wheat flour, rice flour, cornstarch, leavening [sodium acid pyrophosphate, sodium bicarbonate, monocalcium phosphate])Water
Onion2% or less of: mozzarella cheese (pasteurized part skim milk, cheese cultures, salt, enzymes and cellulose [to prevent caking])
Romano cheese (pasteurized cow's milk, cheese cultures, salt, enzymes)Garlic
White wine (wine, salt, potassium sorbate and metabisulfite [preservatives])Natural flavor (maltodextrin, modified butter oil, salt, dehydrated butter, guar gum, sodium bicarbonate, annatto and turmeric [for color])
Butter (pasteurized cream, salt)Salt
ScallionParmesan cheese (pasteurized cow's milk, cheese cultures, salt, enzymes)
Enriched spring wheat flour (niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid, malted barley flour)Soy sauce (water, wheat, soy bean, salt)
Egg (egg, citric acid, water)Spices
Modified food starchWhey protein
Balsamic vinegar (wine vinegar, grape must, caramel [color], contains sulfites)Brown sugar

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Codon bleu chicken poppers by Ahold Usa, Inc. contains 190 calories per 85 g serving. This serving contains 6 g of fat, 14 g of protein and 20 g of carbohydrate. The latter is 1 g sugar and 1 g of dietary fiber, the rest is complex carbohydrate. Codon bleu chicken poppers by Ahold Usa, Inc. contains 3 g of saturated fat and 40 mg of cholesterol per serving. 85 g of Codon bleu chicken poppers by Ahold Usa, Inc. contains 1.2 mg vitamin C as well as 1.44 mg of iron, 79.90 mg of calcium. Codon bleu chicken poppers by Ahold Usa, Inc. belong to 'Frozen Appetizers & Hors D\'oeuvres' food category. The UPC for this product is 688267158582.
Food properties
SourceUSDA Branded foods
CategoryFrozen Appetizers & Hors D\'oeuvres
BrandAhold Usa, Inc.
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Codon bleu chicken poppers by Ahold Usa, Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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