Cookies 'n cream reduced fat ice cream, cookies 'n cream by Wells Enterprises, Inc.
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Nutrition Facts
Portion Size
65 g
Amount Per Portion
130
Calories
% Daily Value *
Total Fat 4g
5 %
Saturated Fat 2g
10 %
Cholesterol 9.8mg
3 %
Sodium 75mg
3 %
Total Carbohydrate 21g
8 %
Dietary Fiber 0g
0 %
Sugar 15g
Protein 2g
4 %
Calcium 100mg
8 %
Iron 0.4mg
2 %
Potassium 130mg
3 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Cookies 'n cream reduced fat ice cream, cookies 'n cream by Wells Enterprises, Inc. contains 130 calories per 65 g serving. This serving contains 4 g of fat, 2 g of protein and 21 g of carbohydrate. The latter is 15 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Cookies 'n cream reduced fat ice cream, cookies 'n cream by Wells Enterprises, Inc. contains 2 g of saturated fat and 9.8 mg of cholesterol per serving. 65 g of Cookies 'n cream reduced fat ice cream, cookies 'n cream by Wells Enterprises, Inc. contains 0.0 mg vitamin C as well as 0.36 mg of iron, 100.10 mg of calcium, 130 mg of potassium. Cookies 'n cream reduced fat ice cream, cookies 'n cream by Wells Enterprises, Inc. belong to 'Ice Cream & Frozen Yogurt' food category. The UPC for this product is 070640010240.
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Cookies 'n cream reduced fat ice cream, cookies 'n cream by Wells Enterprises, Inc. nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.