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Crispy wild caught sole breaded fish sticks, crispy by Caribbean Gourmet Inc.
|Select portion size: |
|Portion Size||125 g|
|Amount Per Portion||250|
|% Daily Value *|
|Total Fat 14g
| Saturated Fat 1g
|Total Carbohydrate 20g
| Dietary Fiber 1g
| Sugar 1g
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.|| || |
Crispy wild caught sole breaded fish sticks, crispy by Caribbean Gourmet Inc. nutrition facts and analysis per 5 sticks (125.0 g)
|Proteins and Aminoacids|
|Protein ||10.00 g||20 %|
|Ingredients: sole fillets||Water|
|Toasted wheat crumbs||Canola oil|
|Modified corn starch||Flour (corn, wheat, soy)|
|Salt||Seasonings (spices, garlic, onion, soy sauce powder)|
|Sodium phosphate (to retain moisture)||Baking powder|
Foods related to crispy wild caught sole breaded fish sticks, crispy by caribbean gourmet inc.
|Crispy wild caught sole breaded fish sticks, crispy by Caribbean Gourmet Inc. contains 250 calories per 125 g serving. This serving contains 14 g of fat, 10 g of protein and 20 g of carbohydrate. The latter is 1 g sugar and 1 g of dietary fiber, the rest is complex carbohydrate. Crispy wild caught sole breaded fish sticks, crispy by Caribbean Gourmet Inc. contains 1 g of saturated fat and 30 mg of cholesterol per serving. 125 g of Crispy wild caught sole breaded fish sticks, crispy by Caribbean Gourmet Inc. contains 1.2 mg vitamin C as well as 1.44 mg of iron, 40.00 mg of calcium. Crispy wild caught sole breaded fish sticks, crispy by Caribbean Gourmet Inc. belong to 'Frozen Fish & Seafood' food category. The UPC for this product is 061763023118.|
Crispy wild caught sole breaded fish sticks, crispy by Caribbean Gourmet Inc. nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential aminoacids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
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Please consult with your doctor before making any changes to your diet.
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Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.|
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