Curry chicken over basmati rice with fresh broccoli indian style curry rice bowl by HANNAFORD
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Nutrition Facts
Portion Size
340 g
Amount Per Portion
571
Calories
% Daily Value *
Total Fat 16g
21 %
Saturated Fat 5g
25 %
Cholesterol 85mg
28 %
Sodium 768mg
33 %
Total Carbohydrate 66g
24 %
Dietary Fiber 3.1g
11 %
Sugar 12g
Protein 35g
70 %
Calcium 78mg
6 %
Iron 4mg
22 %
Potassium 921mg
20 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Curry chicken over basmati rice with fresh broccoli indian style curry rice bowl by HANNAFORD contains 571 calories per 340 g serving. This serving contains 16 g of fat, 35 g of protein and 66 g of carbohydrate. The latter is 12 g sugar and 3.1 g of dietary fiber, the rest is complex carbohydrate. Curry chicken over basmati rice with fresh broccoli indian style curry rice bowl by HANNAFORD contains 5 g of saturated fat and 85 mg of cholesterol per serving. 340 g of Curry chicken over basmati rice with fresh broccoli indian style curry rice bowl by HANNAFORD contains 4.01 mg of iron, 78.20 mg of calcium, 921 mg of potassium. Curry chicken over basmati rice with fresh broccoli indian style curry rice bowl by HANNAFORD belong to 'Other Deli' food category. The UPC for this product is 046828211075.
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Curry chicken over basmati rice with fresh broccoli indian style curry rice bowl by HANNAFORD nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
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Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.