Dairy free ripe mango sorbetto, ripe mango by The Gelato Fiasco Inc.
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Nutrition Facts
Portion Size
116 g
Amount Per Portion
140
Calories
% Daily Value *
Total Fat 0.5g
1 %
Sodium 20mg
1 %
Total Carbohydrate 36g
13 %
Dietary Fiber 1g
4 %
Sugar 36g
Protein 0g
0 %
Calcium 0mg
0 %
Iron 0mg
0 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Dairy free ripe mango sorbetto, ripe mango by The Gelato Fiasco Inc. contains 140 calories per 116 g serving. This serving contains 0.5 g of fat, 0 g of protein and 36 g of carbohydrate. The latter is 36 g sugar and 1 g of dietary fiber, the rest is complex carbohydrate. Dairy free ripe mango sorbetto, ripe mango by The Gelato Fiasco Inc. contains 0 g of saturated fat and 0 mg of cholesterol per serving. 116 g of Dairy free ripe mango sorbetto, ripe mango by The Gelato Fiasco Inc. contains 15.0 mg vitamin C as well as 0.00 mg of iron, 0.00 mg of calcium. Dairy free ripe mango sorbetto, ripe mango by The Gelato Fiasco Inc. belong to 'Ice Cream & Frozen Yogurt' food category. The UPC for this product is 899977002526.
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Dairy free ripe mango sorbetto, ripe mango by The Gelato Fiasco Inc. nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.