Printed from https://www.nutritionvalue.org

Danish cheese, danish by bi-lo inc. by Bi-Lo Inc.

Select portion size:
Nutrition Facts
Portion Size50 g
Amount Per Portion180
Calories
% Daily Value *
Total Fat 9g 12 %
   Saturated Fat 4g 20 %
Cholesterol 20mg 7 %
Sodium 210mg 9 %
Total Carbohydrate 20g 7 %
   Dietary Fiber 0g 0 %
   Sugar 8g
Protein 3g 6 %
Calcium 14mg 1 %
Iron 1mg 6 %
Potassium 43mg 1 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

Share by URL
Badges: high sugar


Calories by source

Fat: 47.00%Protein: 7.00%Carbs: 46.00%
Fat (47.00%)
Protein (7.00%)
Carbs (46.00%)

Percentile of foods in the database

Calories: 25.49%Fat: 28.63%Carbs: 23.92%Protein: 21.96%
Calories (25.49%)
Fat (28.63%)
Carbs (23.92%)
Protein (21.96%)

Danish cheese, danish by bi-lo inc. by Bi-Lo Inc. nutrition facts and analysis per 0.125 cake (50.0 g)

Minerals
NutrientAmount DV
Calcium 14.00 mg1 %
Iron 1.00 mg6 %
Potassium 43.00 mg1 %
Sodium 210.00 mg9 %

Proteins and Amino acids
NutrientAmount DV
Protein 3.00 g6 %

Carbohydrates
NutrientAmount DV
Carbohydrate 20.00 g7 %
  Fiber 0.00 g0 %
  Sugars 8.00 g
    Sugars, added 8.00 g
  Net carbs 20 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 100.00%
Saturated (100.00%)
NutrientAmount DV
Fat 9.000 g12 %
  Saturated fatty acids 4.000 g20 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 20.00 mg7 %

Ingredients
Enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid)Sugar
Margarine (palm oil, water, soybean oil, salt, contains less than 2% of mono- and diglycerides, soy lecithin, sodium benzoate [preservative], citric acid, natural and artificial flavor, beta carotene [color], vitamin a palmitate, vitamin d3)Water
Neufchatel cheese (cultured pasteurized milk and cream, salt, carob bean gum)Eggs (whole)
Nonfat dry milkHigh fructose corn syrup
Corn syrupPalm oil
YeastMonoglycerides
SaltGlycerine (vegetable)
Food starch-modifiedMicrocrystalline cellulose
Tapioca dextrinFood starch-modified
Artificial flavorSodium stearoyl lactylate
Potassium sorbate (preservative)Lactic acid
WheyAgar
Calcium lactateLemon juice concentrate
Wheat flourSoy lecithin
Titanium dioxide (artificial color)Nonfat milk
Ascorbic acidXanthan gum
Enzymes

Foods related to danish cheese, danish by bi-lo inc. by bi-lo inc.

0
38259
13661
4
Danish cheese, danish by bi-lo inc. by Bi-Lo Inc. contains 180 calories per 50 g serving. This serving contains 9 g of fat, 3 g of protein and 20 g of carbohydrate. The latter is 8 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Danish cheese, danish by bi-lo inc. by Bi-Lo Inc. contains 4 g of saturated fat and 20 mg of cholesterol per serving. 50 g of Danish cheese, danish by bi-lo inc. by Bi-Lo Inc. contains 1.00 mg of iron, 14.00 mg of calcium, 43 mg of potassium. Danish cheese, danish by bi-lo inc. by Bi-Lo Inc. belong to 'Cakes, Cupcakes, Snack Cakes' food category. The UPC for this product is 038259136614.
Food properties
SourceUSDA Branded foods
CategoryCakes, Cupcakes, Snack Cakes
BrandBi-Lo Inc.
Please let us know if you have any suggestions on how to make this website better.
Danish cheese, danish by bi-lo inc. by Bi-Lo Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
Contribute to this site | Contact webmaster
NutritionValue.Org - Nutrition facts exposed
Terms and Conditions | Privacy Policy | Do Not Sell My Personal Information
Copyright 2025 NutritionValue.org All rights reserved