Dark chocolate covered cherries with crunchy almonds dried fruit by Mars Chocolate North America LLC
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Nutrition Facts
Portion Size
28 g
Amount Per Portion
140
Calories
% Daily Value *
Total Fat 8g
10 %
Saturated Fat 3.5g
18 %
Cholesterol 5mg
2 %
Sodium 40mg
2 %
Total Carbohydrate 16g
6 %
Dietary Fiber 2g
7 %
Sugar 13g
Protein 2g
4 %
Calcium 50mg
4 %
Iron 0.6mg
3 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Dark chocolate covered cherries with crunchy almonds dried fruit by Mars Chocolate North America LLC contains 140 calories per 28 g serving. This serving contains 8 g of fat, 2 g of protein and 16 g of carbohydrate. The latter is 13 g sugar and 2 g of dietary fiber, the rest is complex carbohydrate. Dark chocolate covered cherries with crunchy almonds dried fruit by Mars Chocolate North America LLC contains 3.5 g of saturated fat and 5 mg of cholesterol per serving. 28 g of Dark chocolate covered cherries with crunchy almonds dried fruit by Mars Chocolate North America LLC contains 0.60 mg of iron, 50.12 mg of calcium. Dark chocolate covered cherries with crunchy almonds dried fruit by Mars Chocolate North America LLC belong to 'Popcorn, Peanuts, Seeds & Related Snacks' food category. The UPC for this product is 040000512684.
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Dark chocolate covered cherries with crunchy almonds dried fruit by Mars Chocolate North America LLC nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
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Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.