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English muffin turkey sausage, egg white & cheese by Sara Lee Foods

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Nutrition Facts
Portion Size145 g
Amount Per Portion260
Calories
% Daily Value *
Total Fat 8g 10 %
   Saturated Fat 3.5g 18 %
Cholesterol 35mg 12 %
Sodium 729mg 32 %
Total Carbohydrate 32g 12 %
   Dietary Fiber 2g 7 %
   Sugar 3g
Protein 17g 34 %
Calcium 100mg 8 %
Iron 1.8mg 10 %
Potassium 200mg 4 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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English muffin turkey sausage, egg white & cheese by Sara Lee Foods nutrition facts and analysis per 1 sandwich (145.0 g)

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]0.0 mg0 %

Minerals
NutrientAmount DV
Calcium 100.05 mg8 %
Iron 1.80 mg10 %
Potassium 200.10 mg4 %
Sodium 729.35 mg32 %

Proteins and Amino acids
NutrientAmount DV
Protein 16.99 g34 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 32.00 g12 %
  Fiber 2.03 g7 %
  Sugars 3.00 g
  Net carbs 29.97 g

Fats and Fatty Acids
NutrientAmount DV
Fat 8.004 g10 %
  Saturated fatty acids 3.495 g17 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 34.80 mg12 %

Ingredients
Muffin: enriched wheat flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid)Water
Whole grain wheat flourYeast
Wheat glutenContains less than 2% of: degermed yellow corn flour
Degermed yellow cornmealSodium bicarbonate
Fumaric acidCorn starch
Sodium acid pyrophospateMonocalcium phosphate
Calcium sulfateSalt
Ammonium chlorideHoney
Calcium propionate and potassium sorbate (preservatives)Soybean oil
High fructose corn syrupVinegar. fried egg white patty: egg whites
Modified tapioca starchCarrageenan gum
Natural flavorsSalt
Soy lecithin. fully cooked turkey sausage patty: mechanically separated turkeyTurkey
WaterSoy protein concentrate
Contains 2% or less: saltSpices
DextroseSugar
Sodium phosphatesPotassium chloride
Yeast extractFlavor
MaltodextrinCitric acid
Modified food starchCaramel color. pasteurized process american cheese: milk
WaterCheese culture
CreamSalt
Sodium citratePotassium citrate
Sodium pyrophosphateSorbic acid (preservative)
Sodium phosphateCitric acid
Annatto (color added)Soy lecithin
Enzymes

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English muffin turkey sausage, egg white & cheese by Sara Lee Foods contains 260 calories per 145 g serving. This serving contains 8 g of fat, 17 g of protein and 32 g of carbohydrate. The latter is 3 g sugar and 2 g of dietary fiber, the rest is complex carbohydrate. English muffin turkey sausage, egg white & cheese by Sara Lee Foods contains 3.5 g of saturated fat and 35 mg of cholesterol per serving. 145 g of English muffin turkey sausage, egg white & cheese by Sara Lee Foods contains 0.0 mg vitamin C as well as 1.80 mg of iron, 100.05 mg of calcium, 200 mg of potassium. English muffin turkey sausage, egg white & cheese by Sara Lee Foods belong to 'Frozen Breakfast Sandwiches, Biscuits & Meals' food category. The UPC for this product is 077900310997.
Food properties
SourceUSDA Branded foods
CategoryFrozen Breakfast Sandwiches, Biscuits & Meals
BrandSara Lee Foods
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English muffin turkey sausage, egg white & cheese by Sara Lee Foods nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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