Fish broth

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Nutrition Facts
Serving Size100 g
Amount Per Serving
Calories 16
% Daily Value
Total Fat 0.6g 1 %
   Saturated Fat 0.1g 0 %
Sodium 318mg 14 %
Total Carbohydrate 0.4g 0 %
   Dietary Fiber 0g 0 %
   Sugar 0.1g
Protein 2g 4 %
Vitamin A 0 % Vitamin C 0 %
Calcium 3 % Iron 1 %
Daily values are based on 2000 calorie diet.
 
Fish broth, calories by source


Fish broth, percentiles
Badges: low carb

Product  Fish broth
Food Category  Soups, Sauces, and Gravies

Fish broth nutrition facts and analysis per serving

Vitamins
NutrientAmount DV
Choline9.2 mg
    Folate4.00 mcg
    Folic acid0.00 mcg
Niacin1.370 mg9 %
Riboflavin0.030 mg2 %
Thiamin0.000 mg0 %
Vitamin A4.00 IU0 %
    Vitamin A, RAE1.00 mcg
    Carotene, alpha0.00 mcg
    Carotene, beta0.00 mcg
    Cryptoxanthin, beta0.00 mcg
    Lutein + zeaxanthin0.00 mcg
    Lycopene0.00 mcg
Vitamin B120.10 mcg2 %
Vitamin B60.010 mg0 %
Vitamin C0.0 mg0 %
Vitamin D0.00 IU0 %
Vitamin E0.15 mg0 %
    Tocopherol, alpha0.15 mg
Vitamin K0.2 mcg0 %

Minerals
NutrientAmount DV
Calcium, Ca30.00 mg3 %
Copper, Cu0.051 mg3 %
Iron, Fe0.21 mg1 %
Magnesium, Mg1.00 mg0 %
Phosphorus, P30.00 mg3 %
Potassium, K86.00 mg2 %
Selenium, Se0.7 mcg1 %
Sodium, Na318.00 mg14 %
Zinc, Zn0.10 mg1 %

Proteins and Aminoacids
NutrientAmount DV
Protein2.00 g4 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate0.40 g0 %
Fiber0.0 g0 %
Sugars0.09 g

Fats and Fatty Acids

Fish broth, fatty acids by type
NutrientAmount DV
Fat0.60 g1 %
  Saturated fatty acids0.133 g1 %
    Butanoic acid0.000 g
    Decanoic acid0.000 g
    Dodecanoic acid0.000 g
    Hexadecanoic acid0.089 g
    Hexanoic acid0.000 g
    Octadecanoic acid0.022 g
    Octanoic acid0.000 g
    Tetradecanoic acid0.022 g
  Monounsaturated fatty acids0.108 g
    Docosenoic acid0.008 g
    Eicosenoic acid0.014 g
    Hexadecenoic acid0.026 g
    Octadecenoic acid0.060 g
  Polyunsaturated fatty acids0.245 g
    Docosahexaenoic n-3 acid0.101 g
    Docosapentaenoic n-3 acid0.018 g
    Eicosapentaenoic n-3 acid0.095 g
    Eicosatetraenoic acid0.019 g
    Octadecadienoic acid0.006 g
    Octadecatetraenoic acid0.000 g
    Octadecatrienoic acid0.006 g

Sterols
NutrientAmount DV
Cholesterol0.00 mg0 %

Other
NutrientAmount DV
Alcohol, ethyl0.0 g
Ash0.97 g
Caffeine0.00 mg
Theobromine0.00 mg
Water96.00 g


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Fish broth: nutritional value and analysis. Daily values are based on 155 lbs body weight and 2000 calorie diet (change). Interchangeable pairs of aminoacids: Methionine + Cysteine, Phenylalanine + Tyrosine. Nutritional value of a cooked product is provided for the given weight of cooked food. Data from USDA National Nutrient Database for Standard Reference.
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