Food for life, cinnamon raisin sprouted whole grain bread by Food For Life Baking Co Inc
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Nutrition Facts
Portion Size
34 g
Amount Per Portion
80
Calories
% Daily Value *
Total Fat 0.5g
1 %
Saturated Fat 0.2g
1 %
Sodium 60mg
3 %
Total Carbohydrate 19g
7 %
Dietary Fiber 2g
7 %
Sugar 6g
Protein 3g
6 %
Calcium 0mg
0 %
Iron 0.7mg
4 %
Potassium 130mg
3 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Food for life, cinnamon raisin sprouted whole grain bread by Food For Life Baking Co Inc contains 80 calories per 34 g serving. This serving contains 0.5 g of fat, 3 g of protein and 19 g of carbohydrate. The latter is 6 g sugar and 2 g of dietary fiber, the rest is complex carbohydrate. Food for life, cinnamon raisin sprouted whole grain bread by Food For Life Baking Co Inc contains 0.2 g of saturated fat and 0 mg of cholesterol per serving. 34 g of Food for life, cinnamon raisin sprouted whole grain bread by Food For Life Baking Co Inc contains 0.0 mg vitamin C as well as 0.72 mg of iron, 0.00 mg of calcium, 130 mg of potassium. Food for life, cinnamon raisin sprouted whole grain bread by Food For Life Baking Co Inc belong to 'Breads & Buns' food category. The UPC for this product is 073472001264.
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Food for life, cinnamon raisin sprouted whole grain bread by Food For Life Baking Co Inc nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.