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Four cheese lasagna by General Mills, Inc.

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Nutrition Facts

Portion Size	37 g

Amount Per Portion	130
Calories

% Daily Value *

Total Fat 1g	1 %

Sodium 530mg	23 %

Total Carbohydrate 26g	9 %

Dietary Fiber 1g	4 %

Sugar 3g

Protein 4g	8 %

Calcium 20mg	2 %

Iron 1.1mg	6 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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Badges: low fat

Calories by source

Fat (7.00%)

Protein (13.00%)

Carbs (80.00%)

Percentile of foods in the database

Calories (23.48%)

Fat (15.91%)

Carbs (31.82%)

Protein (28.79%)

Four cheese lasagna by General Mills, Inc. nutrition facts and analysis per 0.5 cup (37.0 g)

Minerals
Nutrient	Amount	DV
Calcium	19.98 mg	2 %
Iron	1.08 mg	6 %
Sodium	529.84 mg	23 %

Proteins and Amino acids
Nutrient	Amount	DV
Protein	4.00 g	8 %

Carbohydrates
Nutrient	Amount	DV
Carbohydrate	26.00 g	9 %
Fiber	1.00 g	4 %
Sugars	3.00 g
Net carbs	25 g

Fats and Fatty Acids
Nutrient	Amount	DV
Fat	0.999 g	1 %
Saturated fatty acids	0.000 g	0 %
Fatty acids, total trans	0.000 g

Sterols
Nutrient	Amount	DV
Cholesterol	0.00 mg	0 %

Ingredients
Enriched pasta (wheat flour, niacin, ferrous sulfate, thiamin mononitrate, riboflavin, folic acid)	Corn starch
Salt	Ricotta cheese (whey, milkfat, lactic acid, salt)
Modified whey	Enriched flour (wheat flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid)
Sugar	Sea salt
Tomato	Monosodium glutamate
Parmesan cheese (milk, cheese cultures, salt, enzymes)	Paprika
Mozzarella cheese (milk, cheese cultures, salt, enzymes)	Citric acid
Blue cheese (milk, cheese cultures, salt, enzymes)	Partially hydrogenated soybean oil
Basil	Monoglycerides
Yeast extract	Fennel seed
Cultured nonfat milk	Onion
Oregano	Spice
Whey	Color (yellow lakes 5 & 6, yellows 6 & 5, caramel color)
Natural flavor	Malic acid
Sodium phosphate	Silicon dioxide (anticaking agent)
Enzyme modified blue cheese (milk, cheese cultures, salt, enzymes)	Enzyme modified cheddar cheese (milk, cheese cultures, salt, enzymes)

Foods related to four cheese lasagna by general mills, inc.

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Four cheese lasagna by General Mills, Inc. contains 130 calories per 37 g serving. This serving contains 1 g of fat, 4 g of protein and 26 g of carbohydrate. The latter is 3 g sugar and 1 g of dietary fiber, the rest is complex carbohydrate. Four cheese lasagna by General Mills, Inc. contains 0 g of saturated fat and 0 mg of cholesterol per serving. 37 g of Four cheese lasagna by General Mills, Inc. contains 1.08 mg of iron, 19.98 mg of calcium. Four cheese lasagna by General Mills, Inc. belong to 'Pasta Dinners' food category. The UPC for this product is 016000461727.

Food properties
Source	USDA Branded foods
Category	Pasta Dinners
Brand	General Mills, Inc.

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Four cheese lasagna by General Mills, Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.

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