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French silk ice cream with marshmallow bon bons, chocolate flakes & thick fudge sauce by Hiland Dairy Inc.

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Nutrition Facts

Portion Size	100 g

Amount Per Portion	289
Calories

% Daily Value *

Total Fat 15g	19 %

Saturated Fat 8.3g	42 %

Cholesterol 36mg	12 %

Sodium 196mg	9 %

Total Carbohydrate 36g	13 %

Dietary Fiber 1g	4 %

Sugar 31g

Protein 3.1g	6 %

Calcium 84mg	6 %

Iron 1mg	6 %

Potassium 91mg	2 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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French silk ice cream with marshmallow bon bons, chocolate flakes & thick fudge sauce by Hiland Dairy Inc. nutrition facts and analysis per 100 g

Minerals
Nutrient	Amount	DV
Calcium	84.00 mg	6 %
Iron	1.03 mg	6 %
Potassium	91.00 mg	2 %
Sodium	196.00 mg	9 %

Proteins and Amino acids
Nutrient	Amount	DV
Protein	3.09 g	6 %

Carbohydrates
Nutrient	Amount	DV
Carbohydrate	36.08 g	13 %
Fiber	1.00 g	4 %
Sugars	30.93 g
Sugars, added	23.70 g
Net carbs	35.08 g

Fats and Fatty Acids

Nutrient	Amount	DV
Fat	15.460 g	20 %
Saturated fatty acids	8.250 g	41 %
Fatty acids, total trans	0.000 g

Sterols
Nutrient	Amount	DV
Cholesterol	36.00 mg	12 %

Ingredients
Milk	Cream
Buttermilk	French silk base (high fructose corn syrup, nonfat milk, butter, corn syrup, chocolate liquor, sugar, sodium citrate, whey, vanilla extract, potassium sorbate, disodium phosphate, locust bean gum, guar gum, lecithin)
Fudge variegate (powdered sugar [sugar, corn starch], peanut oil, cocoa [processed with alkali], whey, salt, soy lecithin)	Marshmallow base (corn syrup, water, glycerol monosterate, propylene glycol alginate, whey protein concentrate, natural flavor, titanium dioxide, potassium sorbate, phosphoric acid, xanthan gum, salt, polysorbate 80)
Chocolate chips (sugar, coconut oil, cocoa [processed with alkali], partially hydrogenated coconut oil, cocoa, salt, soy lecithin, natural flavor)	Sugar
Corn syrup	High fructose corn syrup
Whey (milk)	Stabilized and emulsified by propylene glycol
Mono-esters	Mono and diglycerides
Guar gum	Locust bean gum
Cellulose gum	And carrageenan

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French silk ice cream with marshmallow bon bons, chocolate flakes & thick fudge sauce by Hiland Dairy Inc. contains 289 calories per 100 g serving. This serving contains 15 g of fat, 3.1 g of protein and 36 g of carbohydrate. The latter is 31 g sugar and 1 g of dietary fiber, the rest is complex carbohydrate. French silk ice cream with marshmallow bon bons, chocolate flakes & thick fudge sauce by Hiland Dairy Inc. contains 8.3 g of saturated fat and 36 mg of cholesterol per serving. 100 g of French silk ice cream with marshmallow bon bons, chocolate flakes & thick fudge sauce by Hiland Dairy Inc. contains 1.03 mg of iron, 84.00 mg of calcium, 91 mg of potassium. French silk ice cream with marshmallow bon bons, chocolate flakes & thick fudge sauce by Hiland Dairy Inc. belong to 'Ice Cream & Frozen Yogurt' food category. The UPC for this product is 072060087390.

Food properties
Source	USDA Branded foods
Category	Ice Cream & Frozen Yogurt
Brand	Hiland Dairy Inc.

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French silk ice cream with marshmallow bon bons, chocolate flakes & thick fudge sauce by Hiland Dairy Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.

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