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Fresh food market ravioli pasta by Harris-Teeter Inc.

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Nutrition Facts
Portion Size118 g
Amount Per Portion280
Calories
% Daily Value *
Total Fat 6g 8 %
   Saturated Fat 3g 15 %
Cholesterol 60mg 20 %
Sodium 470mg 20 %
Total Carbohydrate 43g 16 %
   Dietary Fiber 0.9g 3 %
   Sugar 0g
Protein 12g 24 %
Calcium 150mg 12 %
Iron 2.2mg 12 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Badges: low fat

Fresh food market ravioli pasta by Harris-Teeter Inc. nutrition facts and analysis per 0.5 cup (118.0 g)

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]2.4 mg3 %

Minerals
NutrientAmount DV
Calcium 149.86 mg12 %
Iron 2.16 mg12 %
Sodium 469.64 mg20 %

Proteins and Amino acids
NutrientAmount DV
Protein 12.00 g24 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 43.00 g16 %
  Fiber 0.94 g3 %
  Sugars 0.00 g
  Net carbs 42.06 g

Fats and Fatty Acids
NutrientAmount DV
Fat 5.994 g8 %
  Saturated fatty acids 2.997 g15 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 60.18 mg20 %

Ingredients
Filling: ricotta cheese (pasteurized whole milk, vinegar, salt)Spinach
Bread crumbs (wheat flour, sugar, yeast, salt)Mozzarella cheese (pasteurized milk, cheese cultures, salt, enzymes)
Parmesan cheese (pasteurized part-skim milk, cheese culture, salt, enzymes)Sea salt
Olive-canola oil blendGarlic
NutmegBlack pepper. pasta: enriched durum flour (durum flour, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid)
Filtered waterWhole liquid pasteurized egg
Sea saltSpinach powder

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Fresh food market ravioli pasta by Harris-Teeter Inc. contains 280 calories per 118 g serving. This serving contains 6 g of fat, 12 g of protein and 43 g of carbohydrate. The latter is 0 g sugar and 0.9 g of dietary fiber, the rest is complex carbohydrate. Fresh food market ravioli pasta by Harris-Teeter Inc. contains 3 g of saturated fat and 60 mg of cholesterol per serving. 118 g of Fresh food market ravioli pasta by Harris-Teeter Inc. contains 2.4 mg vitamin C as well as 2.16 mg of iron, 149.86 mg of calcium. Fresh food market ravioli pasta by Harris-Teeter Inc. belong to 'Pasta by Shape & Type' food category. The UPC for this product is 072036014528.
Food properties
SourceUSDA Branded foods
CategoryPasta by Shape & Type
BrandHarris-Teeter Inc.
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Fresh food market ravioli pasta by Harris-Teeter Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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