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Fruit sours by Savory Foods, Inc.

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Nutrition Facts
Portion Size40 g
Amount Per Portion140
Calories
% Daily Value *
Total Fat g N/A
Sodium 37mg 2 %
Total Carbohydrate 37g 13 %
   Sugar 32g
Protein 0g 0 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Fruit sours by Savory Foods, Inc. nutrition facts and analysis per 14 pcs. (40.0 g)

Minerals
NutrientAmount DV
Sodium 36.80 mg2 %

Proteins and Amino acids
NutrientAmount DV
Protein 0.00 g0 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 37.00 g13 %
  Sugars 32.00 g
  Net carbs 37 g

Ingredients
SugarCorn syrup
Modified food starchContains 2% or less of the following: citric acid
Natural and artificial flavorsColor added
Red 40 lakeYellow 5 & 6
Blue 2 lakeRed 3
Red 40Yellow 5 lake
Blue 1Beeswax
Carnauba waxConfectioner's glaze

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. Fruit sours by Savory Foods, Inc. belong to 'Candy' food category. The UPC for this product is 733549030190.
Food properties
SourceUSDA Branded foods
CategoryCandy
BrandSavory Foods, Inc.
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Fruit sours by Savory Foods, Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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