Gourmet red sweet peppers quarters & drops by Mario Camacho Foods LLC
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Nutrition Facts
Portion Size
100 g
Amount Per Portion
83
Calories
% Daily Value *
Total Fat 0g
0 %
Sodium 200mg
9 %
Total Carbohydrate 17g
6 %
Dietary Fiber 3.3g
12 %
Sugar 17g
Protein 0g
0 %
Calcium 67mg
5 %
Iron 1.2mg
7 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Gourmet red sweet peppers quarters & drops by Mario Camacho Foods LLC contains 83 calories per 100 g serving. This serving contains 0 g of fat, 0 g of protein and 17 g of carbohydrate. The latter is 17 g sugar and 3.3 g of dietary fiber, the rest is complex carbohydrate. Gourmet red sweet peppers quarters & drops by Mario Camacho Foods LLC contains 0 g of saturated fat and 0 mg of cholesterol per serving. 100 g of Gourmet red sweet peppers quarters & drops by Mario Camacho Foods LLC contains 300.0 mg vitamin C as well as 1.20 mg of iron, 67.00 mg of calcium. Gourmet red sweet peppers quarters & drops by Mario Camacho Foods LLC belong to 'Pickles, Olives, Peppers & Relishes' food category. The UPC for this product is 073651650085.
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Gourmet red sweet peppers quarters & drops by Mario Camacho Foods LLC nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.