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Hatch chile by World Variety Produce, Inc.

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Nutrition Facts
Portion Size10 g
Amount Per Portion30
Calories
% Daily Value *
Total Fat 0g 0 %
Sodium 5mg 0 %
Total Carbohydrate 7g 3 %
   Dietary Fiber 3g 11 %
   Sugar 2g
Protein 1g 2 %
Calcium 0mg 0 %
Iron 4.5mg 25 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Hatch chile by World Variety Produce, Inc. nutrition facts and analysis per 1.5 tbsp (10.0 g)

Minerals
NutrientAmount DV
Calcium 0.00 mg0 %
Iron 4.50 mg25 %
Sodium 5.00 mg0 %

Proteins and Amino acids
NutrientAmount DV
Protein 1.00 g2 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 7.00 g3 %
  Fiber 3.00 g11 %
  Sugars 2.00 g
  Net carbs 4 g

Fats and Fatty Acids
NutrientAmount DV
Fat 0.000 g0 %
  Saturated fatty acids 0.000 g0 %
  Fatty acids, total trans 0.000 g

Sterols
NutrientAmount DV
Cholesterol 0.00 mg0 %

Ingredients
Dried new mexico hatch ground chiles with less than 2% tricalcium phosphate (anti-caking agent)

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Hatch chile by World Variety Produce, Inc. contains 30 calories per 10 g serving. This serving contains 0 g of fat, 1 g of protein and 7 g of carbohydrate. The latter is 2 g sugar and 3 g of dietary fiber, the rest is complex carbohydrate. Hatch chile by World Variety Produce, Inc. contains 0 g of saturated fat and 0 mg of cholesterol per serving. 10 g of Hatch chile by World Variety Produce, Inc. contains 4.50 mg of iron, 0.00 mg of calcium. Hatch chile by World Variety Produce, Inc. belong to 'Mexican Dinner Mixes' food category. The UPC for this product is 045255148763.
Food properties
SourceUSDA Branded foods
CategoryMexican Dinner Mixes
BrandWorld Variety Produce, Inc.
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Hatch chile by World Variety Produce, Inc. nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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