Hot bangkok coconut curry grilled chicken rice noodle bowl by Dierberg's Markets, Inc.
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Nutrition Facts
Portion Size
382 g
Amount Per Portion
424
Calories
% Daily Value *
Total Fat 15g
19 %
Saturated Fat 9g
45 %
Cholesterol 57mg
19 %
Sodium 959mg
42 %
Total Carbohydrate 47g
17 %
Dietary Fiber 3.8g
14 %
Sugar 7.7g
Protein 22g
44 %
Calcium 50mg
4 %
Iron 1.8mg
10 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Hot bangkok coconut curry grilled chicken rice noodle bowl by Dierberg's Markets, Inc. contains 424 calories per 382 g serving. This serving contains 15 g of fat, 22 g of protein and 47 g of carbohydrate. The latter is 7.7 g sugar and 3.8 g of dietary fiber, the rest is complex carbohydrate. Hot bangkok coconut curry grilled chicken rice noodle bowl by Dierberg's Markets, Inc. contains 9 g of saturated fat and 57 mg of cholesterol per serving. 382 g of Hot bangkok coconut curry grilled chicken rice noodle bowl by Dierberg's Markets, Inc. contains 58.8 mg vitamin C as well as 1.80 mg of iron, 49.66 mg of calcium. Hot bangkok coconut curry grilled chicken rice noodle bowl by Dierberg's Markets, Inc. belong to 'Other Deli' food category. The UPC for this product is 023933932842.
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Hot bangkok coconut curry grilled chicken rice noodle bowl by Dierberg's Markets, Inc. nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.