Hp cookie, gourmet cookies by Harvard Pastry & Baking Corporation
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Nutrition Facts
Portion Size
28 g
Amount Per Portion
160
Calories
% Daily Value *
Total Fat 9g
12 %
Saturated Fat 7g
35 %
Cholesterol 10mg
3 %
Sodium 105mg
5 %
Total Carbohydrate 17g
6 %
Dietary Fiber 1g
4 %
Sugar 7g
Protein 2g
4 %
Calcium 0mg
0 %
Iron 0mg
0 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Hp cookie, gourmet cookies by Harvard Pastry & Baking Corporation contains 160 calories per 28 g serving. This serving contains 9 g of fat, 2 g of protein and 17 g of carbohydrate. The latter is 7 g sugar and 1 g of dietary fiber, the rest is complex carbohydrate. Hp cookie, gourmet cookies by Harvard Pastry & Baking Corporation contains 7 g of saturated fat and 10 mg of cholesterol per serving. 28 g of Hp cookie, gourmet cookies by Harvard Pastry & Baking Corporation contains 0.0 mg vitamin C as well as 0.00 mg of iron, 0.00 mg of calcium. Hp cookie, gourmet cookies by Harvard Pastry & Baking Corporation belong to 'Cookies & Biscuits' food category. The UPC for this product is 600559011757.
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Hp cookie, gourmet cookies by Harvard Pastry & Baking Corporation nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.