Ice cream, vanilla chocolate chip by The Haagen-Dazs Company, Inc.
Select portion size:
Nutrition Facts
Portion Size
102 g
Amount Per Portion
290
Calories
% Daily Value *
Total Fat 19g
24 %
Saturated Fat 11g
55 %
Cholesterol 90mg
30 %
Sodium 70mg
3 %
Total Carbohydrate 25g
9 %
Dietary Fiber 1g
4 %
Sugar 22g
Protein 5g
10 %
Calcium 100mg
8 %
Iron 0mg
0 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Ice cream, vanilla chocolate chip by The Haagen-Dazs Company, Inc. contains 290 calories per 102 g serving. This serving contains 19 g of fat, 5 g of protein and 25 g of carbohydrate. The latter is 22 g sugar and 1 g of dietary fiber, the rest is complex carbohydrate. Ice cream, vanilla chocolate chip by The Haagen-Dazs Company, Inc. contains 11 g of saturated fat and 90 mg of cholesterol per serving. 102 g of Ice cream, vanilla chocolate chip by The Haagen-Dazs Company, Inc. contains 0.0 mg vitamin C as well as 0.00 mg of iron, 99.96 mg of calcium. Ice cream, vanilla chocolate chip by The Haagen-Dazs Company, Inc. belong to 'Ice Cream & Frozen Yogurt' food category. The UPC for this product is 074570524006.
Please let us know if you have
any suggestions on how to make this website better.
Ice cream, vanilla chocolate chip by The Haagen-Dazs Company, Inc. nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
This page may contain affiliate links to products through which we earn commission used to support this website development and operations.
Data from USDA National Nutrient Database.
