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Ice cream sundae, caramel topping

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Nutrition Facts
Portion Size180 g
Amount Per Portion383
Calories
% Daily Value *
Total Fat 17g 22 %
   Saturated Fat 10g 50 %
Cholesterol 65mg 22 %
Sodium 245mg 11 %
Total Carbohydrate 55g 20 %
   Dietary Fiber 0.9g 3 %
   Sugar 52g
Protein 5.3g 11 %
Vitamin D 0.4mcg 2 %
Calcium 194mg 15 %
Iron 0.1mg 1 %
Potassium 299mg 6 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.

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Badges: high sugar


Calories by source

Fat: 38.38%Protein: 5.05%Carbs: 56.57%
Fat (38.38%)
Protein (5.05%)
Carbs (56.57%)

Percentile of foods in the database

Calories: 21.76%Fat: 30.05%Carbs: 29.02%Protein: 19.17%
Calories (21.76%)
Fat (30.05%)
Carbs (29.02%)
Protein (19.17%)

Ice cream sundae, caramel topping nutrition facts and analysis per 1 sundae (180.0 g)

Vitamins
NutrientAmount DV
Vitamin A, RAE 181.80 mcg20 %
  Carotene, alpha 0.00 mcg
  Carotene, beta 25.20 mcg
  Cryptoxanthin, beta 0.00 mcg
  Lutein + zeaxanthin 0.00 mcg
  Lycopene 0.00 mcg
  Retinol 180.00 mcg
Thiamin [Vitamin B1]0.058 mg5 %
Riboflavin [Vitamin B2]0.333 mg26 %
Niacin [Vitamin B3]0.160 mg1 %
Vitamin B6 0.067 mg4 %
Vitamin B12 [Cobalamin]0.59 mcg25 %
  Vitamin B12, added 0.00 mcg
Folate, DFE [Vitamin B9]7.20 mcg2 %
  Folate, food 7.20 mcg
  Folic acid 0.00 mcg
Vitamin C [Ascorbic acid]1.1 mg1 %
Vitamin D 0.36 mcg2 %
Vitamin E (alpha-tocopherol) 0.47 mg3 %
  Vitamin E, added 0.00 mg
  Tocopherol, alpha 0.47 mg
Vitamin K 0.5 mcg0 %
  Vitamin K1 [Phylloquinone]0.5 mcg
Choline 38.5 mg7 %

Minerals
NutrientAmount DV
Calcium 194.40 mg15 %
Copper 0.03 mg3 %
Iron 0.13 mg1 %
Magnesium 21.60 mg5 %
Phosphorus 160.20 mg13 %
Potassium 298.80 mg6 %
Selenium 3.06 mcg6 %
Sodium 244.80 mg11 %
Zinc 0.94 mg9 %

Proteins and Amino acids
NutrientAmount DV
Protein 5.31 g11 %

Carbohydrates
NutrientAmount DV
Carbohydrate 55.13 g20 %
  Fiber 0.90 g3 %
  Sugars 51.88 g
  Net carbs 54.23 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 66.34%Monounsaturated: 28.71%Polyunsaturated: 4.95%
Saturated (66.34%)
Monounsaturated (28.71%)
Polyunsaturated (4.95%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.01 g0.00

NutrientAmount DV
Fat 16.524 g21 %
  Saturated fatty acids 10.127 g51 %
    Butanoic acid 0.520 g
    Decanoic acid 0.421 g
    Dodecanoic acid 0.470 g
    Hexadecanoic acid 4.570 g
    Hexanoic acid 0.311 g
    Octadecanoic acid 1.926 g
    Octanoic acid 0.180 g
    Tetradecanoic acid 1.685 g
  Monounsaturated fatty acids 4.354 g
    Docosenoic acid 0.000 g
    Eicosenoic acid 0.004 g
    Hexadecenoic acid 0.310 g
    Octadecenoic acid 4.104 g
  Polyunsaturated fatty acids 0.684 g
    Docosahexaenoic n-3 acid (DHA) 0.000 g
    Docosapentaenoic n-3 acid (DPA) 0.002 g
    Eicosapentaenoic n-3 acid (EPA) 0.004 g
    Eicosatetraenoic acid 0.004 g
    Octadecadienoic acid 0.407 g
    Octadecatetraenoic acid 0.000 g
    Octadecatrienoic acid 0.243 g

Sterols
NutrientAmount DV
Cholesterol 64.80 mg22 %

Other
NutrientAmount DV
Alcohol, ethyl 0.0 g
Caffeine 0.00 mg
Theobromine 0.00 mg
Water 101.34 g

Foods related to ice cream sundae, caramel topping

Ice cream sundae, caramel topping contains 383 calories per 180 g serving. This serving contains 17 g of fat, 5.3 g of protein and 55 g of carbohydrate. The latter is 52 g sugar and 0.9 g of dietary fiber, the rest is complex carbohydrate. Ice cream sundae, caramel topping contains 10 g of saturated fat and 65 mg of cholesterol per serving. 180 g of Ice cream sundae, caramel topping contains 181.80 mcg vitamin A, 1.1 mg vitamin C, 0.36 mcg vitamin D as well as 0.13 mg of iron, 194.40 mg of calcium, 299 mg of potassium. Ice cream sundae, caramel topping belong to 'Ice cream and frozen dairy desserts' food category.
Food properties
SourceUSDA Food and nutrient database
CategoryIce cream and frozen dairy desserts
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Ice cream sundae, caramel topping nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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