Korean style rice & vegetables edamame, shiitake mushrooms, kale, carrots, bok choy and pickled onions over brown & red rice with spicy gochujang sauce bowls, korean style rice & vegetables by Nestle Usa-Frozen Food Division
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Nutrition Facts
Portion Size
340 g
Amount Per Portion
371
Calories
% Daily Value *
Total Fat 7g
9 %
Saturated Fat 1g
5 %
Sodium 449mg
20 %
Total Carbohydrate 64g
23 %
Dietary Fiber 7.1g
25 %
Sugar 7g
Protein 12g
24 %
Calcium 88mg
7 %
Iron 3.3mg
18 %
Potassium 809mg
17 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Korean style rice & vegetables edamame, shiitake mushrooms, kale, carrots, bok choy and pickled onions over brown & red rice with spicy gochujang sauce bowls, korean style rice & vegetables by Nestle Usa-Frozen Food Division nutrition facts and analysis per 1 package (340.0 g)
White miso paste (water, rice, soybeans, salt, aspergillus oryzae)
Black sesame seeds
Citric acid (to protect color)
Foods related to korean style rice & vegetables edamame, shiitake mushrooms, kale, carrots, bok choy and pickled onions over brown & red rice with spicy gochujang sauce bowls, korean style rice & vegetables by nestle usa-frozen food division
Korean style rice & vegetables edamame, shiitake mushrooms, kale, carrots, bok choy and pickled onions over brown & red rice with spicy gochujang sauce bowls, korean style rice & vegetables by Nestle Usa-Frozen Food Division contains 371 calories per 340 g serving. This serving contains 7 g of fat, 12 g of protein and 64 g of carbohydrate. The latter is 7 g sugar and 7.1 g of dietary fiber, the rest is complex carbohydrate. Korean style rice & vegetables edamame, shiitake mushrooms, kale, carrots, bok choy and pickled onions over brown & red rice with spicy gochujang sauce bowls, korean style rice & vegetables by Nestle Usa-Frozen Food Division contains 1 g of saturated fat and 0 mg of cholesterol per serving. 340 g of Korean style rice & vegetables edamame, shiitake mushrooms, kale, carrots, bok choy and pickled onions over brown & red rice with spicy gochujang sauce bowls, korean style rice & vegetables by Nestle Usa-Frozen Food Division contains 3.30 mg of iron, 88.40 mg of calcium, 809 mg of potassium. Korean style rice & vegetables edamame, shiitake mushrooms, kale, carrots, bok choy and pickled onions over brown & red rice with spicy gochujang sauce bowls, korean style rice & vegetables by Nestle Usa-Frozen Food Division belong to 'Frozen Dinners & Entrees' food category. The UPC for this product is 013800524102.
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Korean style rice & vegetables edamame, shiitake mushrooms, kale, carrots, bok choy and pickled onions over brown & red rice with spicy gochujang sauce bowls, korean style rice & vegetables by Nestle Usa-Frozen Food Division nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.