La banderita, piggy molasses bread marranitos by Ole Mexican Foods, Inc.
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Nutrition Facts
Portion Size
105 g
Amount Per Portion
410
Calories
% Daily Value *
Total Fat 19g
24 %
Saturated Fat 9g
45 %
Cholesterol 11mg
4 %
Sodium 150000mg
6522 %
Total Carbohydrate 54g
20 %
Dietary Fiber 1.1g
4 %
Sugar 18g
Protein 5g
10 %
Calcium 60mg
5 %
Iron 2.7mg
15 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
La banderita, piggy molasses bread marranitos by Ole Mexican Foods, Inc. contains 410 calories per 105 g serving. This serving contains 19 g of fat, 5 g of protein and 54 g of carbohydrate. The latter is 18 g sugar and 1.1 g of dietary fiber, the rest is complex carbohydrate. La banderita, piggy molasses bread marranitos by Ole Mexican Foods, Inc. contains 9 g of saturated fat and 11 mg of cholesterol per serving. 105 g of La banderita, piggy molasses bread marranitos by Ole Mexican Foods, Inc. contains 0.0 mg vitamin C as well as 2.70 mg of iron, 59.85 mg of calcium. La banderita, piggy molasses bread marranitos by Ole Mexican Foods, Inc. belong to 'Breads & Buns' food category. The UPC for this product is 027331096816.
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La banderita, piggy molasses bread marranitos by Ole Mexican Foods, Inc. nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.