Larabar apple pie fruit & nut bar by GENERAL MILLS SALES INC.
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Nutrition Facts
Portion Size
100 g
Amount Per Portion
444
Calories
% Daily Value *
Total Fat 20g
26 %
Saturated Fat 2.2g
11 %
Sodium 22mg
1 %
Total Carbohydrate 56g
20 %
Dietary Fiber 8.9g
32 %
Sugar 40g
Protein 8.9g
18 %
Calcium 111mg
9 %
Iron 2.2mg
12 %
Potassium 667mg
14 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Larabar apple pie fruit & nut bar by GENERAL MILLS SALES INC. contains 444 calories per 100 g serving. This serving contains 20 g of fat, 8.9 g of protein and 56 g of carbohydrate. The latter is 40 g sugar and 8.9 g of dietary fiber, the rest is complex carbohydrate. Larabar apple pie fruit & nut bar by GENERAL MILLS SALES INC. contains 2.2 g of saturated fat and mg of cholesterol per serving. 100 g of Larabar apple pie fruit & nut bar by GENERAL MILLS SALES INC. contains 2.22 mg of iron, 111.00 mg of calcium, 667 mg of potassium. Larabar apple pie fruit & nut bar by GENERAL MILLS SALES INC. belong to 'Processed Cereal Products' food category. The UPC for this product is 00021908509273.
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Larabar apple pie fruit & nut bar by GENERAL MILLS SALES INC. nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.