Larabar cherry pie fruit & nut bar by GENERAL MILLS SALES INC.
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Nutrition Facts
Portion Size
100 g
Amount Per Portion
417
Calories
% Daily Value *
Total Fat 17g
22 %
Total Carbohydrate 58g
21 %
Dietary Fiber 8.3g
30 %
Sugar 42g
Protein 8.3g
17 %
Calcium 146mg
11 %
Iron 2.1mg
12 %
Potassium 688mg
15 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Larabar cherry pie fruit & nut bar by GENERAL MILLS SALES INC. contains 417 calories per 100 g serving. This serving contains 17 g of fat, 8.3 g of protein and 58 g of carbohydrate. The latter is 42 g sugar and 8.3 g of dietary fiber, the rest is complex carbohydrate. Larabar cherry pie fruit & nut bar by GENERAL MILLS SALES INC. contains g of saturated fat and mg of cholesterol per serving. 100 g of Larabar cherry pie fruit & nut bar by GENERAL MILLS SALES INC. contains 2.08 mg of iron, 146.00 mg of calcium, 688 mg of potassium. Larabar cherry pie fruit & nut bar by GENERAL MILLS SALES INC. belong to 'Processed Cereal Products' food category. The UPC for this product is 00021908509242.
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Larabar cherry pie fruit & nut bar by GENERAL MILLS SALES INC. nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.