Large butterfly perch 6020 by riverside foods by Riverside Foods
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Nutrition Facts
Portion Size
170 g
Amount Per Portion
250
Calories
% Daily Value *
Total Fat 1.7g
2 %
Cholesterol 247mg
82 %
Sodium 394mg
17 %
Total Carbohydrate 0g
0 %
Dietary Fiber 0g
0 %
Sugar 0g
Protein 53g
106 %
Calcium 219mg
17 %
Iron 2.6mg
14 %
Potassium 738mg
16 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
Large butterfly perch 6020 by riverside foods by Riverside Foods contains 250 calories per 170 g serving. This serving contains 1.7 g of fat, 53 g of protein and 0 g of carbohydrate. The latter is 0 g sugar and 0 g of dietary fiber, the rest is complex carbohydrate. Large butterfly perch 6020 by riverside foods by Riverside Foods contains 0 g of saturated fat and 247 mg of cholesterol per serving. 170 g of Large butterfly perch 6020 by riverside foods by Riverside Foods contains 4.6 mg vitamin C as well as 2.55 mg of iron, 219.30 mg of calcium, 738 mg of potassium. Large butterfly perch 6020 by riverside foods by Riverside Foods belong to 'Fish Prepared/Processed' food category. The UPC for this product is 10035038060204.
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Large butterfly perch 6020 by riverside foods by Riverside Foods nutrition facts and analysis..
Daily values are based on a 2000 calorie a day diet.
Recommended daily intake of essential amino acids is provided for 180 lbs person.
Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors.
All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice.
Please consult with your doctor before making any changes to your diet.
Nutrition labels presented on this site is for illustration purposes only.
Food images may show a similar or a related product and are not meant to be used for food identification.
Nutritional value of a cooked product is provided for the given weight of cooked food.
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Data from USDA National Nutrient Database.