| Ingredients |
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| Pretzel sub (enriched flour [wheat flour, niacin, reduced iron, ascorbic acid added as a dough conditioner, thiamine mononitrate, riboflavin, enzyme, folic acid], water, rye flour, sugar, butter with natural flavors [pasteurized cream, lactic acid, starter distilled], contains less than 2% of each of the following: salt, canola oil, malted barley flour, yeast, wheat flour, whey, dextrose, calcium sulfate, vinegar, enriched flour [wheat flour, ferrous sulfate, niacin, thiamine mononitrate, riboflavin, folic acid], wheat starch, corn syrup solids, oat fiber, sodium hydroxide, sodium stearoyl lactylate, monoglycerides, guar gum, sodium alginate, enzymes, xanthan gum) | Roast beef london broil (beef, water, contains less than 1% of salt, sodium phosphate, dextrose, maltodextrin, dried beef stock, caramel color, soluble black pepper, garlic powder, onion powder, grill flavor [from vegetable oil], corn syrup solids, modified corn starch, lemon juice, spice extractives, lemon oil. coated with salt, dextrose, garlic & onion powder, dried beef stock, natural spices, grill flavor [from vegetable oil], modified corn starch, corn syrup solids. browned in canola oil) | | Steakhouse onion cheddar (aged cheddar cheese (milk, cultures, salt, enzymes), toasted onion pieces, sour cream & onion seasoning (whey powder, dextrose, onion powder, sun flower oil, corn syrup solids, sour cream, natural flavors, citric acid, cultured nonfat milk, sodium caseinate, dehydrated parsley, mono & diglycerides, garlic powder, disodium inosinate, disodium guanylate), natural flavors, sodium phosphate, potassium sorbate to preserve freshness) | Green leaf lettuce | | Horseradish sauce (soybean oil, water, corn syrup, distilled vinegar, egg yolks, modified cornstarch, horseradish, salt, flavoring, potassium sorbate (a preservative), xanthan gum, calcium disodium edta added to protect flavor) | |
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