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mango

Mango, frozen

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Nutrition Facts
Portion Size150 g
Amount Per Portion90
Calories
% Daily Value *
Total Fat 0.6g 1 %
   Saturated Fat 0.1g 0 %
Sodium 1.5mg 0 %
Total Carbohydrate 22g 8 %
   Dietary Fiber 2.4g 9 %
   Sugar 20g
Protein 1.2g 2 %
Vitamin D 0mcg 0 %
Calcium 17mg 1 %
Iron 0.2mg 1 %
Potassium 252mg 5 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
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Mango, frozen nutrition facts and analysis per 1 cup (150 g)

Vitamins
NutrientAmount DV
Vitamin A, RAE 81.00 mcg9 %
  Carotene, alpha 13.50 mcg
  Carotene, beta 960.00 mcg
  Cryptoxanthin, beta 15.00 mcg
  Lutein + zeaxanthin 34.50 mcg
  Lycopene 4.50 mcg
  Retinol 0.00 mcg
Thiamin [Vitamin B1]0.042 mg4 %
Riboflavin [Vitamin B2]0.057 mg4 %
Niacin [Vitamin B3]1.004 mg6 %
Vitamin B6 0.178 mg10 %
Vitamin B12 [Cobalamin]0.00 mcg0 %
  Vitamin B12, added 0.00 mcg
Folate, DFE [Vitamin B9]64.50 mcg16 %
  Folate, food 64.50 mcg
  Folic acid 0.00 mcg
Vitamin C [Ascorbic acid]54.6 mg61 %
Vitamin D 0.00 mcg0 %
Vitamin E (alpha-tocopherol) 1.35 mg9 %
  Vitamin E, added 0.00 mg
  Tocopherol, alpha 1.35 mg
Vitamin K 6.3 mcg5 %
  Vitamin K1 [Phylloquinone]6.3 mcg
Choline 11.4 mg2 %

Minerals
NutrientAmount DV
Calcium 16.50 mg1 %
Copper 0.17 mg19 %
Iron 0.24 mg1 %
Magnesium 15.00 mg4 %
Phosphorus 21.00 mg2 %
Potassium 252.00 mg5 %
Selenium 0.90 mcg2 %
Sodium 1.50 mg0 %
Zinc 0.14 mg1 %

Proteins and Amino acids
NutrientAmount DV
Protein 1.23 g2 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 22.47 g8 %
  Fiber 2.40 g9 %
  Sugars 20.49 g
  Net carbs 20.07 g

Fats and Fatty Acids
NutrientAmount DV
Fat 0.570 g1 %
  Saturated fatty acids 0.138 g1 %
    Butanoic acid 0.000 g
    Decanoic acid 0.000 g
    Dodecanoic acid 0.002 g
    Hexadecanoic acid 0.108 g
    Hexanoic acid 0.000 g
    Octadecanoic acid 0.006 g
    Octanoic acid 0.000 g
    Tetradecanoic acid 0.019 g
  Monounsaturated fatty acids 0.210 g
    Docosenoic acid 0.000 g
    Eicosenoic acid 0.000 g
    Hexadecenoic acid 0.101 g
    Octadecenoic acid 0.113 g
  Polyunsaturated fatty acids 0.106 g
    Docosahexaenoic n-3 acid (DHA) 0.000 g
    Docosapentaenoic n-3 acid (DPA) 0.000 g
    Eicosapentaenoic n-3 acid (EPA) 0.000 g
    Eicosatetraenoic acid 0.000 g
    Octadecadienoic acid 0.029 g
    Octadecatetraenoic acid 0.000 g
    Octadecatrienoic acid 0.076 g

Sterols
NutrientAmount DV
Cholesterol 0.00 mg0 %

Other
NutrientAmount DV
Alcohol, ethyl 0.0 g
Caffeine 0.00 mg
Theobromine 0.00 mg
Water 125.19 g

Foods related to mango, frozen

 
Mango, frozen contains 90 calories per 150 g serving. This serving contains 0.6 g of fat, 1.2 g of protein and 22 g of carbohydrate. The latter is 20 g sugar and 2.4 g of dietary fiber, the rest is complex carbohydrate. Mango, frozen contains 0.1 g of saturated fat and 0 mg of cholesterol per serving. 150 g of Mango, frozen contains 81.00 mcg vitamin A, 54.6 mg vitamin C, 0.00 mcg vitamin D as well as 0.24 mg of iron, 16.50 mg of calcium, 252 mg of potassium. Mango, frozen belong to 'Mango and papaya' food category.
Food properties
SourceUSDA Food and nutrient database
CategoryMango and papaya
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Mango, frozen nutrition facts and analysis.. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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